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1-15 of 349,551 Jobs
Goldener Hirsch Cook III - Summer 2021
Deer Valley ResortMiami, FL
Maintain open, constructive channels of communication between the Executive Chef, the Sous Chef, kitchen staff, front of the house staff and the guests.Last updated 4 days ago
Sous Chef
Tommy BahamaNew York, NY
BE THE ISLAND GUIDE + Create a relaxed destination - Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife skills, time management to ensure culinary, sales, and service success + Set the course - Ensure timely execution of Expo Station, Opening and Closing according to company guidelines and possess complete knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis - Provide constructive performance feedback to kitchen teammates while practicing open, authentic dialogue with the restaurant team + Support your crew - Maintain appropriate staff levels based on projected sales and business needs in partnership with the Executive Chef + Proactive in Paradise - Assist Executive Chef with daily, weekly, and monthly specials and menu development ESSENTIALS FOR LIFE IN PARADISE + You have 3+ years of high volume culinary/hospitality experience + You have 1+ years of high volume kitchen leadership experience + You have a current food handler's card and other certification as required by federal/state/local law + You have strong knowledge of food/restaurant service skills - all phases of food production and service, including storage and rotation, food preparation, recipe adherence, plate presentation, and service and production time standards + You have strong verbal and written communications skills and is able to communicate operational information - proven track record of increasing experience and responsibility + You are comfortable using a computer, navigating Windows and Microsoft Office, Point of Sale System and Outlook Email + You have a Bachelor's Degree in Culinary Arts, Hospitality, or similar preferred + Willingness to perform other duties as required that are necessary to support the business ESSENTIAL PHYSICAL REQUIREMENTS + Lift and/or move up to approximately 50 pounds frequently + Bending/stooping/kneeling required - frequently + Routine standing for duration of shift + Maneuvering the following types of equipment or machinery: + Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual + Scheduled shifts determined by business needs Mahalo (thank you) for your interest in Tommy Bahama!Last updated 4 days ago
Cinebarre Kitchen - Line Cook
Regal Cinemas CorporationKnoxville, TN
Summary: The Kitchen Staff - Line Cook position is a team member classified based on individual location needs, and/or employee availability, as either variable hour, part-time fixed, part-time regular or a full-time hourly employee whose main responsibility is to prepare high quality products and maintain a clean and sanitary kitchen.
Full-time
Last updated 4 days ago
Chef Manager
Oregon Employment DepartmentBend, OR
Associated topics: conference, day shift manager, front end, frontend, grocery store manager, kitchen manager, night manager, operations, operations manager, restaurant leaderLast updated 4 days ago
Template - Cook
Regal Cinemas CorporationCharlotte, NC
Operating, preparing and cleaning of all food preparation equipment, prep stations, and general kitchen areas.
Temporary
Last updated 4 days ago
Kitchen Prep/Salad Bar Prep
Ruby TuesdayOrange Park, FL
Ruby Tuesday - 1521 County Road 220 - [Kitchen Staff / Food Prep] As a Kitchen Prep at Ruby Tuesday you'll: Assist the Heart of House with preparing ingredients for recipes; Set-up- maintain- and break-down the Garden Bar and dish machine area; Follow Ruby Tuesday procedures for safety and sanitation requirements Hiring ImmediatelyLast updated 4 days ago
Cook
Food CityLebanon, VA
Food City - 159 Pittston Road [Kitchen Staff / Line Cook / Prep Cook] As a Cook at Food City, you will: Conduct prep work and cooking; Operate standard kitchen equipment to cook and prepare food; Assist customers with orders; Serve food to customers; Fill the display cases as needed; Assist in the cleaning of the department Immediate Hire
Full-time
Last updated 4 days ago
Restaurant Assistant Manager
Panera Bread CoSalisbury, NC
Oversee dining room, kitchen, delivery, and catering functions to provide our guests with an impressive and memorable dining experience.
Full-time
Last updated 4 days ago
Salad Bar Attendant
SizzlerHemet, CA
Sizzler - 4762 W. Florida Avenue - [Kitchen Staff / Restaurant Associate / Team Member / Server Assistant] Measure and assemble ingredients for menu items; prepared salads and salad dressings.
Full-time
Last updated 4 days ago
Restaurant Kitchen Manager
Gecko HospitalityLittle Rock, AR
Therefore, the Restaurant Kitchen Manager is responsible for approving all prepared food items leaving the kitchen.Last updated 4 days ago
Kitchen Staff
Pizza Hut - Colleyville BlvdColleyville, TX
Pizza Hut is looking for a hardworking individual to join our kitchen staff.Last updated 4 days ago
Department Manager
McDonald'sSeneca, SC
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
Full-time
Last updated 4 days ago
Panda Express - Kitchen Staff
Panda ExpressFort Worth, TX
Our Kitchen team associates are trained to maintain the highest standards of our food including the preparation and culinary precision of our menu offerings, food quality and safety and cleanliness of our restaurant.
Full-time
Last updated 4 days ago
Kitchen Manager - High Energy Theme!
Gecko HospitalityValley Stream, NY
Kitchen ManagerCasual Theme-Industry LeaderWe are searching for a Kitchen Manager that is all about sports, great food, family and friends!Last updated 4 days ago
Cook/Evangeline Booth Lodge/Chicago
Salvation Army USAChicago, IL
REPORTS TO: Kitchen Supervisor
Full-time
Last updated 4 days ago

kitchen staff