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First Shift Assistant General Manager. Regularly works in the kitchen leading, training, teaching and coaching culinary duties. The General Manager is responsible for the success of the operation within their control.
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Make decisions regarding team member position assignments, disciplinary actions (as needed when acting as Manager on Duty), execution of shift operations and keeping restaurant clean. + Ensure Chicken Salad Chick procedures are followed in the dining room, service area and kitchen.
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The Shift Manager will oversee the day to day operation and direction of team members during assigned shifts to ensure outstanding service and guest satisfaction. Manage each shift and the issues that occur during the shift such as tardy employees, customer complaints, food delivery, etc.
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Available to work full-time (40 hours per week) primarily 2nd shift. Ability to problem solve challenges and shift priorities quickly. Our Assistant Food Service Leaders are responsible for our food program.
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Guest Experience Manager | Hourly Assistant Manager | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member.
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Kitchen Manager, Assistant Manager, Shift Leader, Shift Supervisor, Team Leader, BOH Manager, FOH Manager, Restaurant Manager, Restaurant Supervisor.
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O Keep dishwasher clean and immediately report any functional or mechanical problems to the Manager. o Maintain adequate levels of clean tableware for dining room and kitchen. Requirements:o Able to work in a standing position for long periods of time (up to 5 hours)o Able to safely lift bags, cases and stacks weighing up to 60 pounds up to 30 times per shift.
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Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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At Huddle House, we believe it's "YOUR HOUSE. YOUR KITCHEN." Huddle House is the place where the guest is the boss. Complete all daily paperwork at the unit level including red book information, shift inventories and all other necessary paperwork to insure the unit's profitability.
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Location: Food Management positions in Oconomowoc area. Kwik Trip, Inc. is a family-owned, Midwest company, in operation since 1965. We are a family owned company and share 40% of pre-tax profits with all their coworkers.
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This is YOUR HOUSE and YOUR KITCHEN". We're giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Train all levels of staff in proper operations of the unit for POS systems and back of house functions to all levels of front of house operations.
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JOB DESCRIPTION Job Title: Kitchen Manager Department: Culinary FLSA: Exempt Status: Full Time Reports to: Execuve Chef Customary Days: Sunday - Saturday Customary Hours: Varies to include evenings, holidays, and extended hours as business requires Purpose: The Kitchen Manager is responsible for supporng the Execuve Chef and Sous Chef in overseeing the daily operaon of the Blue Plate kitchen as well as providing assistance in developing new business lines.
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Rotates as kitchen shift manager on cruises as needed and ensures adherence to procedures detailed in the Product Management Guide. Works with Food & Beverage Director to develop all kitchen budgets according to company guidelines.
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Wren Kitchens is looking for passionate and inspirational candidates to assist us in our rapid expansion throughout the USA. From our humble beginnings in the UK, we have quickly grown to be the number one kitchen retailer and manufacturer, boasting over 100 locations, and are looking to do the same across the states.
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Kitchen Shift Manager Position Overview: The Restaurant Kitchen Manager is responsible for ensuring we are upholding our commitment to Quality. The following provides an overview of the basic responsibilities of a Shift Manager however, with each certification you will be qualified and expected to provide additional leadership in one or more additional areas (Open/Close, Kitchen and/or Customer Service.
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kitchen manager shift jobs
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