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We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
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Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more—using nothing but real ingredients in every single order. With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line.
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Salad and Sandwich Maker. Our Salad & Sandwich Makers delight customers with real food, real fast. Around here, every day starts with a fresh batch of bread and a thousand possibilities. A Path to Success: – Most of our retail managers started as hourly associates.
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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PANERA CAFE ASSOCIATE: SALAD & SANDWICH MAKER Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? As a Salad & Sandwich Maker at Panera, your job includes among other tasks to: Assemble a wide range of menu items.
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Knowledge of all dishes or tasks at their station, ability to cook and produce recipes as instructed, and a firm understanding of all ingredients necessary. Previous prep and/or line cook experience.
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Medical, dental, vision, life insurance vacation & 401(k) with match available. Skills and Training: Every day at Panera we help build your skills and prepare you for a strong career-whatever your goals may be.
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A Kitchen Prep/ Salad Cook prepares ingredients for the pizza line while making salads for our guests. Grimaldi's Pizzeria is Hiring for Kitchen Prep/Salad Cooks! Cut, chop, and slice various ingredients according to recipe specifications.
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Through wholesome, intentionally-sourced ingredients, we transform super foods to comfort foods that make you feel better with every bite. Many items on our menu are seasonal which gives our prep cooks a variety of recipes to prepare as we rotate throughout the year.
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Nationwide Opportunities: We open about 100 new cafes each year—so you’ll have plenty of chances to move or grow with us. Bold thoughts, brave actions: Learning, growing, and taking risks. We do everything possible to earn your trust and help you succeed—every day, in every way.
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Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish.
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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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Do you have experience as a line cook, prep cook, chef, restaurant staff or in the food service industry? JOB KNOWLEDGE, SKILLS, AND ABILITIES. Has knowledge of cooking terminology, ingredients, and food safety practices; measures; uses a knife; identifies and uses various pieces of small and large kitchen equipment; reads and follows directions/kits; uses all cooking methods; determines degree of doneness in cooked foods; uses portion control tools; garnishes food appropriately.
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What you'll do Portion, prepare, cook, and present delicious food by the ChopShop recipes and processes Arrive for each shift on time, in dress code, and ready to participate with the team Move with speed through your prep list, line setup, and preparing food Work clean and organized throughout your shift, while following all food safety and sanitation standards.
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This means that we rely on our prep cooks to consistently and efficiently prepare and portion our food products, beautifully plate and garnishes dishes, and ensure that our food is ready to be served to our guests.
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