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Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. In our kitchen, we focus on fresh and simple ingredients, a remarkably clean environent and growing an excellent team to produce incredible results.
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Order/scan gunAll department specific equipment which could include any of the following: kitchen utensils, knives and appliances, automatic slicers, grinders, stuffers, tumblers, smokehouse, vacuum sealers, overwrappers, scales, band saws, meat tenderizers, meat slicers, bone dusters, bulkers, bailers, cubers, mixers, dough machines, shrink wrappers, cash registers, trash compactors, garbage disposals, cardboard bailers, pallet jacks, hand trucks, and/or fork lifts.
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Purchases raw materials, micro ingredients, and packaging, meeting all internal requests for direct and indirect purchases, with the goal of reducing costs for the organization. Minimum of 5 years of experience of working in high volume manufacture (preferably in Meat or Feed industry.
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We are committed to providing the highest quality food products with an unrelenting commitment to fresh, nutritious ingredients and promotion of eco-friendly business practices. Candidate would preferably have direct experience in the meat/poultry, sauce and entree food categories and must have direct experience in manufacturing and/or commercialization.
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The residuals we collect are repurposed to produce natural and customizable fats and proteins by Darling Ingredients and are used in the production of biodiesel and renewable diesel by DAR PRO Bioenergy.
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Bachelor’s degree in Meat Science, Food Science, Chemistry, Business, or a similar field. 5-7 years of experience calling on the Food and Beverage industry with a focus on the following markets: Beverage, Meat, Soups/Sauces, Health and Wellness, and Snacks.
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Prepare food by operating a variety of kitchen utensils to measure and mix ingredients, washing, peeling, cutting, and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.
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Our burgers and kebabs are like nothing you've ever tasted before, thanks to our use of fresh ingredients, custom meat blends, and unique, mouthwatering flavors. Responsible for the cleanliness of the restaurant, FOH & BOH.
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Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items. Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods.
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Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Sets up workstation with all needed ingredients and equipment.
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NORPEL, also known as the Northern Pelagic Group, LLC, is a prominent producer of pet food ingredients. We originated as a small fish processor in New Bedford Harbor back in 2002, but now operate plants in New Bedford, MA, and Hazle Township, PA, where we process seafood and meat products.
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US1142 Buckhead Meat of Dallas, Inc. Be a part of a dynamic organization by working for one of Sysco's specialty meat companies where we provide custom-cut fresh steaks and other meat, seafood and poultry, giving customers dependable quality, selection and freshness.
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Experience with design and construction of food processing facilities in one or more of the following areas: bakery, cereals, beverages, snacks, confectionery, dairy, meat & poultry, spices, ingredients, prepared foods/meals, sauces, dressings, packaging.
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Perform general clean-up and stock work in the Meat department and provide customer service. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life.
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May also cut or carve meat, assemble measure, and mix other ingredients for dishes. In addition to preparing grilled foods, may also fry, bake, or microwave meat and poultry as part of their duties.
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