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Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.
Full-timeExpandUpdated 7 days ago - UpvoteDownvoteShare Job
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May be assigned to the grill, line, banquet or other kitchen stations as needed throughout a shift. - Sets up a Shift, Cook, Breakfast, Restaurant, Hotel, Kitchen. Sets up a Shift, Cook, Breakfast, Restaurant, Hotel, Kitchen.
ExpandUpdated 8 days ago - UpvoteDownvoteShare Job
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Job Summary Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. Responsible for the expediting at any meal period and ensuring proper quality, portioning and presentation.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Be familiar with all kitchen tools and equipment to include: Electric slicer, buffalo chopper, commercial blender, ovens, broilers, range tops, steam kettles, grill, fryer, mixers, food processors, meat grinders, seam table, knives, etc.
Full-timeExpandUpdated 8 days ago - UpvoteDownvoteShare Job
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Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler stove, steamer, food processer, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
ExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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If you have restaurant or banquet kitchen or back-of-house experience: fry cook, grill cook, prep cook, wood-fired, or banquet chef with at least two years of kitchen experience and are ready for a new challenge, let's talk.
$22 - $25 an hourFull-timeExpandUpdated 4 days ago - UpvoteDownvoteShare Job
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Prepare and serve Bistro and banquet fare per menu and presentation specifications using oven, stove, grill, microwave & Turbo Chef. As a Bistro Cook with DelMonte Hotel Group, you will be part of a hospitality leader that prides itself on cultivating a workplace that feels like home and that brings out the best in you, each and every day.
Part-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Kitchen Skills Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. Top Tier Clientele Get ready to work with esteemed clientele, elevating your culinary experience.
$16 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. A good candidate for this job is a person with attention to detail who can keep thekitchen tidy and clean all while preparing, cooking, and arranging foodtogether with the rest of our kitchen staff.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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BOH Line CookMain Responsibilities of a Line Cook: Cooking and completing items in a timely manner· Will use kitchen equipment for cooking and be responsible for the cleaning and breakdown of the station Arranging and organizing the stations on the line· Preparing and Maintaining a clean workspace while you workLine Cook Job Description: We are looking for an experienced cook to add strength to our kitchen staff and contribute to the overall excellence of our restaurant.
Starting at $15 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed.Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off.
$17 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Baxter's Bar & Grill at Arrowwood Lodge is hiring for a part-time cook to work the line and banquet events. Apply here or fill out an application at our hotel front desk. Baxter's Bar & Grill at Arrowwood Lodge is hiring for a part-time cook to work the line and banquet events.
ExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for time, cover count or any other changes. The Cook I is responsible for supervising and assisting in the preparation of all food items for all outlets, Banquets, Room Service and Employee Cafeteria, while maintaining the highest standards to produce an appealing and appetizing product.
Full-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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The Grill Cook would work the line for the restaurant and when needed, will do other prep for banquets and events. Previous Experience as grill cook or similar role. Grill Cook Experience.
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Prepares food by following recipes: using a knife to cut, operate a meat slicer, saute with natural gas, braise, grill, roast, fry or mix cold ingredients and tastes output with Chef Supervisor to verify.
ExpandApply NowActive JobUpdated 2 days ago
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