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We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun! We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun.
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Since the doors opened at our first location in Seattle in 1969, we have always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Since the doors opened at our first location in Seattle in 1969, we have always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun.
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By cleaning dishes, pots, Dish Machine Operator / DMO, you will help us adhere to strong safe food handling and cleanliness rules. You will keep our Back of House / Kitchen area squeaky clean. Red Robin is a full service restaurant concept that has growth opportunities in a casual dining restaurnat environment.
$16.28 - $17.62 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Come be a part of our fast paced, high-energy team, with direct deposit and flexible scheduling Bonus you get to go home with cash in your pocket everyday Job Description Qualifications Additional Information All your information will be kept confidential according to EEO guidelines.
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You will be responsible for taking orders using handheld technology, serving food and drinks in a timely accurate manner, as well as delivering a fun and satisfying dining experience to Guests.
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This restaurant Front of House job for Hospo / Hospitality Team Members will focus on Guest seating, greeting, and reception / reservation duties, you also will be expected to provide great customer service.
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You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
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Red Robin isn't your typical burger restaurant. Pay reflects our current average PRE TAX earning range (base wage plus tips) and is not a guarantee. However, we do hire Host / Hostesses who are at least 17 years of age in all states except for New Hampshire.
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This is a great restaurant culinary career opportunity, in a high-volume restaurant environment. We would prefer that you have 6+ months of restaurant cooking experience, but it's not required. EXCELLENT Opportunities to grow with us - over 40% of our Managers were hourly Team Members.
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Health Benefit Options (insurance) are available to all team members, no matter how many hours they work each week. We are an Equal Opportunity & E-Verify Employer who values having a diverse team in all we do.
Full-timeExpandUpdated 6 days ago - UpvoteDownvoteShare Job
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This Front of House role, waits tables while providing guests with excellent customer service. Eligible for 401(k) retirement plan (if qualified) Red Robin International, Inc & our independent franchisees each hire their own employees and establish their own terms and conditions of employment, which may differ from those described.
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This town is only an hour from Maine's spectacular coast, and 90 minutes from Portland, with hundreds of restaurants, theaters, a symphony orchestra, semi-pro sports, the International Jetport, and the high-energy Old Port district of shops and nightclubs.
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Emulate Red Robin core values of honor, integrity, seeking knowledge, and having fun within the restaurant environment. Provide managers with Team Member support, Guest interactions, inspection of food / drink quality and restaurant cleanliness.
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You must be at least 18 years old to be considered for employment for most roles in our restaurants. Red Robin is committed to keeping our Team Members safe and we ensure that ALL Team Members can take the time they need to be well.
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A Bloomingdales Sales Professionals primary role is to guide and inspire our customers to make style a source of creative energy in their lives. Bloomingdales makes fashion personal and fun, aspirational yet approachable.
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