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To ensure proper training and supervision of all associates, to deliver prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures.
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The Food Service Supervisor performs a variety of kitchen duties as assigned and/or instructs inmate labor in preparation and serving of correctional facility meals in accordance with departmental work production standards, standardized recipes, and work instructions.
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Spring Arbor Senior Living of Kinston, NC is seeking qualified Food Service Server and Prep team member responsible for preparing desirable and healthy foods for residents, team members and guests.
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Retail Business Services is the services company of leading grocery retail group Ahold Delhaize USA, currently providing services to five omnichannel grocery brands, including Food Lion, Giant Food, The GIANT Company, Hannaford and Stop & Shop.
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Retail Business Services currently provides services to five omnichannel grocery brands, including Food Lion, Giant Food, The GIANT Company, Hannaford and Stop & Shop. Retail Business Services leverages the scale of the local brands to drive synergies and provide industry-leading expertise, insights and analytics to local brands to support their strategies.
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The chef/cook is responsible for the following: Possess skills in cooking techniques, food service, food safety and sanitation. Basic knowledge of regulations related to food service operations, sanitation, and food safety guidelines.
$16.63 - $24.11Full-timeExpandUpdated Today - UpvoteDownvoteShare Job
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service.
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Company sponsored events (annual family gatherings, food truck nights and more). EquipmentShare’s product offerings include an improved equipment rental experience, fleet tracking and asset management software, hardware security solutions and predictive service and maintenance applications.
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Your colleagues will work along with the Restaurant Manager, Executive Steward, Beverage Manager, and Room Service Manager to ensure a successful Food & Beverage Team. Experience in the previous mentioned areas will guide you to the next step in your career path as an Assistant Food & Beverage Director.
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The Account Manager, Food Service/Small Format is responsible for delivering the revenue, distribution, and trade funding objectives for the channel in accordance with company sales plans and budgets.
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Customer Service / Store Support: Cashier, Cashier Assistant (Bagging, Carts), Sanitation. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and other Team Members at all times.
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Bakery: Counter Service, Packaging, Coffee Bar. Seafood: Counter Service, Oven-Ready Prep. Meat: Counter Service, Oven-Ready Prep. Team Members provide support performing duties related to customer service, stocking, and sanitation in assigned department(s.
$17 - $21.2 an hourPart-timeExpandUpdated Today - UpvoteDownvoteShare Job
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The Department of Youth Services (DYS) is seeking a dynamic, experienced, person to fill the role of Food Service Supervisor at the Zara Cisco Brough Center located at 288 Lyman Street in Westborough, MA.Duties and Responsibilities (these duties are a general summary and not all inclusive):Oversee food service activities including the preparation and serving of food; evaluates prepared food to ensure that the quality and quantity meet established standards.
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Keywords: chef, sous chef, kitchen manager, chef manager, cook, restaurant, food service, chef's assistant, culinary, food manager, dietary cook. You have completed formal culinary, food service or restaurant training or an equivalent amount of full-time supervisory or management-level work experience.
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COOK (100% FTE, DAYS) $2,000 Sign-on Bonus for eligible new employees joining UW Medicine #UWMRecruitmentIncentive UW Medical Center - Montlake has an outstanding opportunity for a COOK. WORK SCHEDULEDays, 100% FTE POSITION HIGHLIGHTSThis job could work in a variety of areas throughout the week from topping pizzas, meal service preparing food to order on the tray line, batch cooking for future service, prepping recipes for your teammates, to cooking food banquet style for service in the caf.
$3,477 - $4,299 a monthFull-timeExpandUpdated Today
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