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Keywords: fast food, FUN, fast casual, restaurant, QSR, Dairy Queen, DQ, DQ Grill & Chill, shift leader, shift supervisor, restaurant manager, General Manager, Assistant Manager team member, customer service, quick service restaurant, Duluth, Superior, Cloquet, Hermantown, Esko, Carlton, management, leaders, leadership, manager, weekends, closing, day shifts.
$40,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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If you have previous success in the QSR/Fast Food industry as a Shift Leader, Hourly Manager, Assistant Manager, or General Manager, we want to speak to YOU! 1+ years of FOOD SERVICE related restaurant management leadership experience.
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Restaurant Manager, Fast Food Manager, Shift Manager, Assistant Manager, Management Position, Food Service Manager, Store Manager, Operations Manager, Team Leader, Supervisor, Leadership Role, Restaurant Leadership, Management Opportunity, Front of House Manager, Back of House Manager, Crew Manager, Shift Supervisor, Dining Manager.
$14 - $16 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area.
$100,000 - $150,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Oversees, manages and schedules contracted work and services including (but not limited to) Janitorial & Building Façade Cleaning, Building Security, Vending and Food, Landscaping & Grounds Maintenance, Waste & Recycling, Postal, Fleet Management, Copier Solutions, and other similarly associated vendors and service providers for all LifeNet Health locations.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Benefits: 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance Shifts: Day shift Evening shift Night shift Keywords: key holder, hourly manager, shift manager, food management, food service manager, department manager, crew lead, fast food manager, back of house manager.
$15 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Directs and assigns drive-in employees and management to perform all duties in the Basic Stations (Fountain & Frozen, Dresser, Front Swamp, Back Swamp, Grill, Switchboard, Expeditor, Food Prep, Carhop, Skating Carhop and if applicable Drive-Thru) as needed and depending on store volume, during a shift to ensure the preparation (portion control), temperature, packaging, appearance, presentation, taste and service of all menu items meet operational standards.
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If necessary, performs all duties in the Basic Stations (Fountain & Frozen, Dresser, Front Swamp, Back Swamp, Grill, Switchboard, Expeditor, Food Prep, and if applicable Drive-Thru) depending on store volume and business need to ensure the preparation (portion control), temperature, packaging, appearance, presentation, taste and service of all menu items meet operational standards.
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Minimum of three (3) years of restaurant management experience (QSR preferred), experience running shifts without supervision. Places orders for food, paper and other supplies within cost control procedures.
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Advanced studies in business, restaurant management, or related fields are preferred. Frequent exposure to freezer when stocking food items. Recruits, interviews and hires crew and management team members to achieve proper staffing levels.
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Monitors and makes appropriate adjustments to staffing levels during assigned shift. Manages, trains and coaches drive-in employees, management and conducts orientation. Performs frequent washing and sanitizing of: food areas, food preparation tools, and hands.
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Keywords: fast food, fast casual, restaurant, QSR, Dairy Queen, DQ, DQ Grill & Chill, shift leader, shift supervisor, restaurant manager, General Manager, Assistant Manager team member, customer service, quick service restaurant, Duluth, Superior, Cloquet, Hermantown, Esko, Carlton, manager, management, leadership.
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JOB SUMMARYThe shift supervisor works under the direction of the chef manager and is responsible for overseeing one or more areas of the dining service department which may include: food production, service, retail, catering, other another area.
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Supervises daily F&B shift operation and ensures compliance with all F&B policies, standards and procedures. As the premier worldwide provider of luxury experiences, we set the standard for rare and special luxury service the world over.
$23.56 - $26.44 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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At Chick-fil-A, Team Leaders are responsible for assisting the management team in all aspects of shift management and ensuring that each restaurant guest has an outstanding experience.
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food service management shift manager jobs
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