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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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A Restaurant Crewmember has the primary responsibility of providing a positive Customer experience, including ensuring all food orders are prepared to Raising Canes standards and working in various areas of the Restaurant (Cashier, Front Counter, Dining Room, Kitchen, Food Prep, Grill and Drive-Thru, etc.
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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
Starting at $16.25 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Key words: restaurant, cook, line cook, dishwasher, cashier, register, customer service, fast food, busser, server, waitress, waiter, pizza, entry level, kitchen, prep. Basic Qualifications Have a real passion for people Consistent attendance and punctuality, MOD Squad crew members rely on each other Preferred Qualifications Restaurant food service or retail store experience Cash-handling skills Problem-solving abilities Physical Requirements As a member of our Squad, you will be working in a restaurant environment, rotating between front and back of house.
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Check completed kitchen orders with the order taker or guest’s original order and deliver food orders including any special needs or requests to the guest in-room. We are looking for an Overnight In-Room Dining Server.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Perform all food safety prep standards and storage procedures as trained. Deliver safe, crave-able, accurate, and consistent quality food to our customers. Restaurant food service or retail store experience.
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To us, pizza is more than just food. 33% off Cell Phone bill with T-Mobile Amplified. May be indoor or outdoor setting depending on store (varied weather conditions are expected); including delivering order curbside to the customer.
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You will also be asked to operate hand-held appliances and simple restaurant equipment (industrial can opener, dough press, industrial dishwasher, etc. It's our platform to make a positive social impact in the lives of our people and the communities we serve.
$14.73 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Sweep, mop and vacuum floors to ensure that restaurant area and hallways are free from service debris and that all room service trays are brought back to the kitchen for breakdown and bussing. Reports to Hotel Manager and Food & Beverage Supervisor.
$15.5 - $16 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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As a Food Runner/Server Assistant, you'll work closely with our servers, bartenders and kitchen team to ensure our guests receive outstanding service from the moment they enter our restaurant until the moment they leave.
$13 - $18 an hourFull-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Collaborating with the kitchen and bar staff for prompt and correct delivery of orders. High school diploma or associate degree in culinary studies or food and hospitality management. Bites & Bashes opened its first restaurant in Los Angeles in 2018, and has been featured in Food & Wine Magazine and Eater.
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The server position offers a flexible and unique opportunity to hone your food, wine and spirits knowledge in a high volume fine dining environment unlike any other. High Volume Fine Dining Server Trainee.
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The Back Server is an integral member of the team, connecting the kitchen with the dining room - bringing food to our guests and information to the expediter and chef. As a Back Server you believe in, and gain energy from, the power of a great team working together and supporting each other and love to find ways to help and support those you work with.
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Takes orders for food, and effectively communicates with Kitchen staff to ensure that food is promptly and properly prepared for guests. The Server should create a dining experience that encourages the guest to return.
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The Server Assistant/Food Runner is responsible for working with the expo to assure prompt delivery of the food that is ready in the “hot” and “cold” windows in the kitchen.
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food server kitchen jobs
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