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Follows instructions for each event as given by the Food & Beverage Manager and/or Banquet Captain. Prepares tables with place settings as instructed by the Food & Beverage Manager and/or Banquet Captain.
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This position is responsible for a variety of duties including minor food assembly, tray assembly, food delivery and service, dishwashing and cleaning, assembly of trays and nourishment preparation.
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Assists with cleaning and filling salt and pepper containers, sugar dishes, creamers, etc. Reports any customer concerns and/or complaints to Banquet Captain. Assists with cleaning and filling salt and pepper containers, sugar dishes, creamers, etc.
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The In Room Dining Server will check completed kitchen orders with the order taker or guest's original order and transport items to the guestroom in a timely manner to ensure proper food quality.
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The Server at the Hilton Garden Inn Champaign - Urbana is responsible for providing prompt, friendly, & accurate food service to our guests. Ensure compliance with food safety and handling policies and procedures, i.e., product rotation, dating, labeling, and cleaning.
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Work under adverse indoor/outdoor conditions including extreme heat and cold and exposure to dust, dirt, and cleaning agents. Work under adverse indoor/outdoor conditions including extreme heat and cold and exposure to dust, dirt, and cleaning agents.
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EXAMPLES OF NON-QUALIFYING EXPERIENCE: Non-qualifying food service experience includes but is not limited to waiting tables (waiter/waitress/server), greeting and seating guests (host/hostess), clearing and cleaning tables (bussing), serving beverages (bartender), cashier, dishwasher, or cleaning staff.
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Keywords: Cook, Cashier, Restaurant, Busser, Food Runner, Server Assistant, Server, Management, Food Service, Customer Service, Pennsylvania, Hotel, Hospitality) On-site uniform and dry-cleaning services.
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Keywords: Restaurant, Busser, Food Runner, Server Assistant, Food Service, Customer Service, Pennsylvania, Hotel, Hospitality) Up to 40% off Retail, Spa, Activities, Food and Beverage at the Resort.
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REPORTS TO: Food & Beverage Manager and/or Banquet Captain. DEPARTMENT: Food & Beverage. REPORTS TO: Food & Beverage Manager and/or Banquet Captain. Assists with collecting all banquet equipment to include flatware, china, glassware, and serving pieces needed for each event.
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Keywords: Restaurant, Busser, Food Runner, Server Assistant, Food Service, Customer Service, Pennsylvania, Hotel, Hospitality, Host, Hostess) Long-term and short-term disability insuranceEmployee and educational assistance programUp to 40% off Retail, Spa, Activities, Food and Beverage at the ResortOn-site uniform and dry-cleaning servicesDiscounted meals during breaks in associate break areas Wisteria Associate Community- Wisteria is Nemacolin’s way of showing our appreciation to our associates.
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Demonstrate Passion, Commitment, and Integrity at all times by running food and beverages, bussing trays and cleaning seats, and helping other team members whenever possible. ServSafe, Food Handler's and Alcohol certifications required.
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Perform all assigned nightly cleaning tasks or side jobs as designated by the dining room supervisor or food service manager. POSITION SUMMARY The Server is a short shift position that is responsible for supporting dining room services to ensure an efficient dining experience for residents.
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The Server is a short shift position that is responsible for supporting dining room services to ensure an efficient dining experience for residents. Know and follow proper food handling and infection control techniques in order to maintain the dining room in a sanitary and orderly condition.
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In Room Dining ServerAbout the role:The In Room Dining Server serves guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods.
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