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CFS works on an integrated suite of issue areas, including: GMOs, pesticides, organic foods, climate change, factory farming, pollinators, food labeling, food safety, and more. The Center for Food Safety (CFS), a national non-profit, membership-based food and environmental advocacy organization, is seeking applications for a Development Director based in our San Francisco, CA, Portland, OR, or Washington, DC, office.
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Such experience may have been acquired in work such as consumer safety inspector or inspection aide, food inspector, public health inspector, quality inspection specialist, or similar position with responsibility for sampling, quality control and sanitation in a food manufacturing or production environment, or similar environment for other ingestible items.
$39,576 - $77,955 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Quality and Food Safety Supervisor will lead Barton Brands of Kentucky's effort to continually improve Quality and Food Safety. Ensure Barton Brands of Kentucky complies with the current regulatory and legal requirements for quality and food safety.
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As the Total Process Safety Engineer, you'll be at the forefront of leading change. Process Safety Engineer - Quincy, IL. We're an unmatched agricultural supply chain manager and processor, providing food security by connecting local needs with global capabilities.
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HACCP certification and have knowledge in Food Safety, preferably in a Ready-To-Eat process. Collaborates with all stakeholders across the facility to prevent and correct quality and food safety deviations/GM/process violations/USDA NRs/etc.
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This position is responsible for the supervision of Food Safety and Quality (FSQA) personnel, and oversee quality and food safety aspects of ground beef production. Position Title: Ground Beef Food Safety/Quality Assurance Manager.
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Able to work unsupervised and make critical decisions on QA procedures and process that have direct implications to budgets and profitability, and food safety/quality of an agricultural processing plant.
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The Food Safety & Compliance Coordinator (PCQI) will be responsible for implementing, monitoring, and maintaining Food Safety and Food Defense requirements outlined in American Institute of Baking (AIB/FSNS) Food Distribution Warehouse, Food Defense plus and other 3rd party auditing scheme throughout the Quality Packaging (Frito Lay) Facilities.
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As the Process Safety Engineer, you'll be at the forefront of leading change. Process Safety Engineer, Des Moines, IA. Your role will be to own the implementation of the Total Process Safety (TPS) program, to meet corporate and local compliance standards.
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Heatcraft products are primarily used to preserve food and other perishables in supermarkets, convenience stores, restaurants, warehouses and distribution centers, in addition to other applications such as data centers, pharmaceutical and industrial process cooling.
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Safety Manager (Houston, TX) Austin Industrial Job Category : HSE. Austin Industrial delivers premier maintenance, construction, and soft craft services to leading industrial companies across the U.S. An industry leader for more than 60 years, we offer single-source solutions to our customers in the oil, gas, chemical, food, agriculture, power, and manufacturing industries.
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The Assistant/Associate Extension Professor and Seafood technology and Food Safety Specialist with the University of Maine Cooperative Extension will directly support the over $2.5 billion Maine Seafood / Aquaculture Industries by providing impactful federally- and state-required food safety workforce training, education, and research.
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Manage food safety as SQF practitioner and PCQI. Evaluate food ingredient content and packaging materials and check with specification sheets according to standards including food safety certificates, material lists, allergen, microbiological standards or classifications (non-GMO, Vegan, Kosher, Organic.
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The EHS Coordinator is responsible for implementing and maintaining the Environmental Health & Safety (EHS) program for Bakerly San Antonio facility. This position is also responsible for identifying and implementing EHS strategies, industrial hygiene, site security, safety and chemical regulatory requirements, training on general safety, injury reductions and emissions/waste/water management, including all applicable regulatory and permitting and reporting requirements for regulatory agencies.
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Investigate customer and consumer complaints related to food safety and communicate to Consumer Affairs the investigation results in a prompt, professional manner. Subject Matter Expert to lead root cause investigation and CAPA management for food safety-related issues.
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