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Founded by Roy Yamaguchi, acclaimed James Beard Award winner, we offer an upscale dining experience and contemporary Pacific Rim fusion menu. Prior experience working in polished casual/fine dining restaurant required.
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Minimum 3 years in high-volume or fine dining/upscale restaurant. Minimum 3 years in high-volume or fine dining/upscale restaurant. Availability for full-time employment, flexible schedule, including holidays and weekends.
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Club facilities include food & beverage outlets both casual and fine dining, luxurious meeting spaces, and a state-of-the-art athletics facility featuring wellness programs and spa services.
$22 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Prior experience working in polished casual/fine dining restaurant preferred. Basic wine and spirits knowledge required; strong wine and spirits knowledge preferred. Prior experience working in polished casual/fine dining restaurant preferred.
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Have 1+ year upscale / fine dining Line Cook experience. Generous employee discounts on dining, retail, amusements and hotels. Have 1+ year upscale / fine dining Line Cook experience.
$18 - $27 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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To help our restaurant provide a pleasurable dining experience, a good host/hostess should be able to ensure that our guests are fully satisfied by being friendly, courteous, accommodating, and reliable.
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Must have 5+ years Event selling experience in a upscale, fine dining event spaces. Landmark Hospitality specializes in upscale restaurants, event spaces, and boutique hotels that are growing and have exciting opportunities available for individuals who are passionate about creating memories for our guests.
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Employee Dining Discount. Landmark Hospitality is looking for a passionate Event Stylist (Wedding & Event Sales Manager) to join our team! Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Hudson House, Stone House, the Ryland Inn, Boathouse, Village Hall, Farmhouse and Felina in New Jersey.
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Experience working in an upscale casual or fine dining restaurant. As a member of our service team, you will work with some of the most talented and hard-working hospitality professionals in the area to create memorable dining experiences.
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They deliver an excellent fine-dining experience by providing great customer service. The upscale Italian restaurant features a nostalgic nautical theme that beckons recollections of the 'La Dolce Vita' era, once heralded as the golden age of cinema and dynamic creativity.
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WVRC Waukesha offers easy access to the attractions of Southeastern Wisconsin including: theater and concert performances, fine dining, festivals, active nightlife scene and upscale shopping as well as an active sports scene that includes the Milwaukee Brewers, Bucks and Admirals.
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Minimum of 2 years of bartending experience in a fine dining or upscale restaurant. We are seeking a skilled and experienced Bartender to join our team at our prestigious fine-dining restaurant.
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At least 2 years fine-dining and/or upscale casual dining server experience is required. Set up and break down the dining room and service stations by completing all sidework.
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An upscale/fine-dining restaurant seeks a Restaurant Manager for a great opportunity with one of the Leaders in the industry. The ideal candidate will possess 5 years of management experience in an upscale/fine-dining restaurant.
$60,000 - $75,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Proven experience as a Sous Chef or similar role in an upscale, fine dining establishment, Michelin experience a plus. About L'Auberge Provencale: L'Auberge Provencale is an exquisite, family-owned inn known for its warm hospitality, picturesque surroundings, and exceptional dining experience.
$50,000 - $55,000 a yearFull-timeExpandApply NowActive JobUpdated 4 days ago
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