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Caf Tatti is a European-themed fine dining restaurant dedicated to serving delicious, quality meals to customers in McLean, Virginia and beyond. Perform dining room set-up, running side work and closing duties.
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Prior experience working in polished casual/fine dining restaurant required. Founded by Roy Yamaguchi, acclaimed James Beard Award winner, we offer an upscale dining experience and contemporary Pacific Rim fusion menu.
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Prior experience working in polished casual/fine dining restaurant preferred. Roy's is primarily a dinner-only restaurant that provides great financial opportunities and a rewarding career path to its dedicated family.
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2+ years related experience and/or training in a fast-paced, fine dining establishment; or equivalent combination of education and experience. All show supplies are properly put away in their correct place.d. All steps of service for Dinner Show are followed.
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One or more year's experience as a line cook, preferably in a fine dining restaurant. Communicate with Executive Chef or Sous Chef to learn about nightly specials, guest flow, banquets, or special events.
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At Voysey's, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom wood fire grill as well as local seafood and handmade pastas. We are hiring passionate and professional line cooks for the dinner shift at the Cassique clubhouse, part of the Kiawah Island Club. Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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JOB REQUIREMENTS:● Minimum 7+ years of chef experience, preferably in Michelin-rated/fine dining establishments and private families, backed by a culinary degree or certificate. RESPONSIBILITIES: ● Prepare daily meals for the family and guests, including breakfast, lunch, dinner, and any other requests.
$50 - $82 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Rooster’s, however, led the transformational shift in popularity from fine dining to upscale casual dining in Charlotte, focusing on a more approachable style of dining–like what you would experience in the chef’s home.
$15.5 - $18 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Whether you are looking for exquisite Signature Fine Dining Pastry environments at the Grand Californian Hotel & Spa or incredible, high volume production and magic at the Central Bakery, exciting opportunities await.
$24.2 - $27.04 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Ideal Candidate Will Have: Minimum of 1 year experience in a service-oriented position within a restaurant (ideally fine dining). FLINT serves dinner daily, plus a weekday and all-day Sunday happy hour inside an elegant, indoor-outdoor space in the heart of Phoenix's Biltmore area.
$10.85 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Within a few miles of the hotel guests can enjoy fine dining, shopping at the Eastland Mall & the Shoppes at College Hills, as well as indoor and outdoor golf. Our lobby features The Bistro, a restaurant serving various breakfast options and Starbucks drinks, as well as numerous dinner and drink options.
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Casual fine dining experience and excellent organization & communication skills are a plus, but we are happy to train the right candidate! We are open for Happy Hour Monday-Friday from 4-5pm and dinner service every day from 5-10pm.
$14Full-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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We are a casual fine dining restaurant. Float For Dinner Rush. We Just had a brand new FULL kitchen remodel with state of art appliances. As a member of the Kitchen department, you will work with Parallel 46 Staff and report to our Kitchen Manager.
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Select, train, evaluate, lead, motivate, coach, and discipline all employees, supervisors and assistant managers in the Hotel’s All Day or Fine Dining Restaurant to ensure that established cultural and core standards are met long-range strategic planning for outlet operation.
$72,000 - $82,000 a yearFull-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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2+ years of Restaurant Management (fine dining concepts). Located on the third floor at 6500 Sugarloaf Parkway, inside Duluth's 1818 Club, Gwinnett's newest steakhouse serves dinner from Monday to Friday beginning at 5 p.m. The inspiration for Frankies comes from a desire to offer Gwinnett County the best quality steaks in a great atmosphere.
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fine dining dinner jobs
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