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We are a leading Audio Visual Rental supplier to major Event & Production Companies, Event Planners and a host of exclusive venues throughout London and the UKas well as in our state of the art production studios.
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Minimum of five years of experience in technical theater or live event production, preferably in a University setting. The Senior Production Technician provides daily operational leadership and support for event rehearsals and productions at Richardson Auditorium.
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Insights and hands-on coaching on experience design, event production, brand management, and community development. Several years of large-scale event production experience.
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Knowledge of broadcast operations, and the systems and technologies used in live event production, studio operation, content publishing, and signal transport/transmission. 12+ years' experience in an engineering role focused on broadcast operations or TV production.
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Creative Event Design + Production; Local Excursions; Tours; Teambuilding; Offsite Events; Dine Arounds; Digital + Hybrid Programming; Health + Safety Logistics; CSR + Giveback Initiatives; Sustainable Planning Services; Transportation Logistics; Staffing; Content Creation; Graphic Design + Branding; Gifting.
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MinimumPursuit of bachelor's degree in business, entrepreneurship, finance, sports management or accounting preferredExperience within live-event production, television, scheduling, project management, or sports & entertainment, Television Broadcast or live events field a plusApplicants must meet minimum qualifications at the time of hire.
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Manage invites, live or virtual event production, AV requirements, speaker prep, pre-recording and webinars in collaboration with Marketing, Corporate Communications, and exhibit house. Futronics, a global leading AI robotics company in stealth mode, is looking for a talented Event and International Convention Manager to join the team in Pasadena, CA. This role will be planning, organizing, and executing all in-person or virtual events for all divisions and functional groups with a primary focus on a globally recognized annual conference in the field of human-robot interaction.
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The Executive Sous Chef is responsible for the effective management and operation of the culinary team including event planning support, scheduling, food preparation and production, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the GM or Executive Chef.
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The Event Planning Coordinator will lead collaboration with the marketing department on the production of all event materials including auction catalogues, invitations, public relations and social media.
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Bachelor's degree in journalism, communications, broadcasting, video production, or marketing, with a minimum of one years' experience in videography, photography and audio-visual event support, and/or equivalent combination of education and experience.
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We are searching for AV Technician based in London, who will be responsible for supporting the Senior AV Technician to provide audio visual and production services to all users, to include installation of temporary AV set ups, running of live event and de-rig.
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This includes publicity, coordinating with the Business Center staff, implementing season calendar and student production scheduling, confirming event and performance locations, and coordinating with the Buchanan Center for the Performing Arts Program Coordinator and Presenter.
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Manage a variety of event tasks to include event design/theme, timelines, event production, menu requests, implements logistics, vendor scheduling, dock utilization, décor company support and provides approvals on purchase orders, Special Event Orders, logo usage, event spend, etc.
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Oversee all event operations from project kick-off through final reconciliation including site scouting, permits, workback timelines, production schedules, staff and crew planning, vendor management, and contingency planning.
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Food Service Workers/FNS Trayline Worker in our Food and Nutrition Services department may perform assigned duties in one or more of the following areas: Cafeteria Server, Catering, Cold Production, Porter, Tray line Support, Late Tray Delivery, Storeroom Clerk and/or Floor Stock Attendant.
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