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Set up Host(ess) station with necessary supplies; maintain cleanliness at all times. Assist in preparing the Pyramid Restaurant & Bar for service and maintaining the cleanliness of the room at all times.
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Set up host/hostess stand, review guest reservation book, and make recommendations as to the set-up of the room, maintain a station chart and cover count for the restaurant while recognizing the maximum workload capacity of each server in order to meet Four Seasons Service standards.
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The Host/ess contributes to the success of Planet Hollywood by controlling the flow of Guests within the restaurant. The Host/ess responsibility is to create a positive first and last professional image to our Guests and to support all family members.
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The Host/ess contributes to the success of Buca di Beppo by controlling the flow of Guests within the restaurant. Buca di Beppo is one of the most vibrant restaurant companies in the country, with the vision to be the first choice for Celebratory Dining.
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Monitor the flow of the restaurant including table turnover, Guest arrival, Guest departure, and pace of the restaurant. Provide our Guests with accurate and detailed information regarding our restaurant.
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Description:With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both Northern and Southern Italian favorites.
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With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. The Buca Mission is to provide every guest with an over the top celebratory experience by delivering vibrant Italian food in an eclectic vintage setting.
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Job DescriptionWith locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. While the food has pleased millions of palates from coast-to-coast, Buca di Beppo is equally famous for its quirky décor and upbeat atmosphere.
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The quality and integrity of the Buca family is the catalyst for commitment to the service of guests. Take, package, and tender To-Go orders. Present accurate bills, collect a proper payment, and secure payments.
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Monitor and maintain and lobby area, including wiping down surfaces. Additional Info:POSITION QUALIFICATIONSCompetency Statement•Communication - Conveys ideas and facts orally using language the audience will best understand.
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Ethics & Integrity - Earns others' trust and respect through consistent honesty and professionalism in all interactions. Work with the service staff to reset tables in a quick and efficient manner. Follow the Ten Points of Difference and Guest Standards of Execution as described in the Host Workbook.
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This job description is a summary of duties, which you as a Host/ess are expected to perform in your normal course of work. Utilize all tables on a rotation to achieve highest turnaround of guests and maintain smooth flow of the restaurant.
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Answers and addresses all phone calls directed to host/ess stand in a courteous, professional and timely manner. Warmly greets guests as they enter the restaurant, accommodating any special needs.
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Ability to repeat the same movements for long periods of timeAbility to understand the speech of another personAbility to speak clearly so listeners can understandAbility to push and lift up to 50 lbsAbility to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawlDISCLAIMERThis job description is a summary of duties, which you as a Host/ess are expected to perform in your normal course of work.
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Responsible for welcoming guests to the restaurant, assisting guests by guiding them through the menu, taking food and drink orders, delivering food and drinks, ensuring order accuracy and ensuring guest satisfaction throughout their visit.
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