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The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor, Savory contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey.
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The Chef Instructor reports to the Resident Chef. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
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The Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. The Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey.
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With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it.
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Sur La Table has the exclusive right to alter this job description at any time without notice. Models and ensures all Sur La Table policies and standard operating procedures (SOPs) are communicated effectively to employees, maintained and consistently followed.
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The Seaonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor, Savory contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey.
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Culinary degree or equivalent Sous Chef experience considered in lieu of degree. May handle, serve, and pour liquor, wine and beer and/or mix ingredients, such as liquor, soda, water and etc. Ability to use hands to seize, hold, grasp, turn, or otherwise in order to chop, whisk, slice, stir, juice and/or demonstrate other techniques.
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Environmental conditions: working with an open flame and/or other heating units, and exposure to variation in kitchen temperature. Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse in order to accomplish work.
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Delivers an exceptional cooking class experience at every class using recipes and game plans provided. Anticipates and solves problems by taking decisive action, follow up with Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to the Resident Chef.
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Ability to grab, reach, push, pull, bend, stoop, kneel and crouch in order to demonstrate, retrieve and/or replenish merchandise and/or cooking equipment. Ability to work a varied schedule in order to teach classes at different times of the day, week and year.
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Anticipates and solves problems by taking decisive action, follows up with Resident Chef. Culinary degree in Savory or equivalent experience considered in lieu of degree. Ability to lift and/or move merchandise and/or kitchen equipment weighing up to 35 lbs.
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Do you possess at least two of the following certifications: DCJS General Instructor, DCJS Specialty Instructor, Crisis Intervention Team, Communications Training Operator, or other skills deemed appropriate by the Chief of Police or their designee as an acceptable substitution for a certification.
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The Chef Instructor reports to the Resident Chef. Job Duties and ResponsibilitiesModels and directs employees to ensure customer service standards are met. The Chef Instructor reports to the Resident Chef. Job Duties and ResponsibilitiesModels and directs employees to ensure customer service standards are met.
$15.29 - $17.24 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Sur La Table Core Competencies for Everyone:Focus on the Customer: You inspire and delight your customers. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to the Resident Chef. Seeks opportunities to increase cooking class and retail sales.
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The Dog Trainer will be the primary resource and leader in their Pet Care Center regarding Petcos Positive Dog Training program and therefore be accountable for consistent achievement of the Pet Care Centers budgeted Dog Training sales goals by driving sales, while educating and engaging all Pet Care Center partners.
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