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At Chick-fil-A, the Team Member role is more than just a job, it's an opportunity.
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In 2019, the co-op launched its Dinner Bell Creamery brand and accompanying Co-op Crafted promise, highlighting more than 50 years of dairy farm families partnering with skilled buttermakers and cheesemakers.
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Perform mig, tig and stick welding for various types of metals including food grade stainless steel, steel, and aluminum. Personal Protective Equipment (PPE) - Personal protective equipment is required depending on the job being performed, including protective eye wear, or face shields, hearing protection, hair and beard nets, uniforms and footwear.
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The Cook 1 prepares and produces breakfast, lunch, and dinner food items according to guest orders; maintains strong knowledge of all knife cuts and animal breakdown. Complete mis en place and set-up station for breakfast, lunch, and/or dinner service.
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Welcome to the newly renovated Omaha Marriott located in the affluent Regency Business Park at the intersection of Interstate 680 and West Dodge Road. Our Heartwood Restaurant Lounge offers breakfast, lunch and dinner.
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Our Nutrition Services Unit provides breakfast, lunch, dinner and two snacks every day of the year for youth in the detention facility. The Department of Community Justice Juvenile Services Division supervises juveniles on probation and operates the county's juvenile detention facility.
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Campers can enjoy perfectly executed entrees or they may enjoy an offering from the Morning Fruit and Yogurt Bar at breakfast and during lunch and dinner, the Salad Bars. No camper is left without personalized care.
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Wolfoods is practiced and prepared to cook for an array of diets ranging from Kosher to Nut Free, or Gluten Free to Vegan. Must live on-site in a rural setting with the possibility of shared living spaces.
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All lead staff will live on site at the job location - Room, Board, & Travel Expense Assistance are provided. Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation.
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Need a few days off to enjoy the Applachian Festival at FSU with some friends, or a Mountain Dinner Train on the Western Maryland Scenic Railroad line? Current Maryland Certified Nursing Assistant (CNA) certification and Geriatric Nursing Assistant (GNA) certification.
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Works with chefs and chief stewards on ordering process, meal planning and costing, recipe adherence of all meals, including breakfast, lunch, dinner, and midnight-shift meal, maintaining consistent food standards and menus.
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As the Rooftop Pool + Restaurant Supervisor, you will assist in leading the Restaurant, Bar and In-Room Dining Service F&B Team to execute the daily breakfast, lunch, brunch and dinner services in our restaurant.
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All Culinary staff will live on site at the job location - Room, Board, & Travel Assistance are provided. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers on the importance of Balanced Diets and Green Initiatives.
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The Men's Grille is the member only lounge serving lunch and dinner with a full bar. Taking orders from members, knowing POS system and successfully serving tables during lunch/dinner service.
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The Cocktail/Lunch/Dinner Server serves food and beverage in a timely, friendly, and professional manner according to established Forbes 5 star standards and procedures. In summer months, guests enjoy lush gardens along with off-road adventures, stargazing, fly fishing and mountaintop yoga; plus, a pool, hot tub, and a newly renovated spa and health club.
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