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Minimum of two (2) years of experience in event banquet management, with an emphasis on dining room service and execution, or two (2) years of Restaurant Management which includes banquet experience.
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We are hiring a Restaurant Supervisor. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.
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Encourage residents to attend meals in the dining room, escort residents to and from the dining room, assist with serving meals, assist residents with meals in ways that meet their individual needs and desires, observe and report changes in the residents' appetite and physical abilities to eat and drink.
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Assist with cleaning the dining room after the meal service as assigned. Carry out other duties as assigned by the Shift Supervisor, Wellness Director, MOD or Executive Director.
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Assists with cleaning and setting the dining room as directed by supervisor. Encourages residents to attend meals in the dining room by escorting to and from Dining room.
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Will follow all cleaning detail daily both in the dining room as well as the kitchen and record. Will stock items in all areas of the Dining Room and retrieve as necessary.
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Interior Empties trash cans, sweeps and mops floors, cleans dining room tables and chairs, cleans windows and doors. POSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all Jack in the Box procedures, systems and standards.
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Empties trash cans, sweeps and mops floors, cleans dining room tables and chairs, cleans windows and doors. Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all Jack in the Box procedures, systems and standards.
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Transport all dirty tableware from dining room to dishwashing area for proper cleaning. The ideal Barista must be able to work a variety of shifts to include morning, evenings and weekends; the candidate should have at least one year of fast casual dining or customer service experience but we will train the right person with the right service attitude.
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Maintain cleanliness and organization throughout the restaurant and ensure proper set up and breakdown of the entire restaurant including dining room, restrooms, kitchen and prep areas. As a Supervisor you will be engaged in all aspects of the day-to-day operations at the restaurant.
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We are looking for a motivated dining room supervisor to join our Healthcare Foodservice team in Verona, PA. As a dining room supervisor with Cura Hospitality, you will have the opportunity to ensure a high quality dining experience for customers, staff, and visitors at an assigned location.
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Assist with meal set-up and set or pre-set tables in dining room as assigned. Report any missing/found articles, or damage to the Housekeeping Supervisor. Assist with cleaning dining area.
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It's All About Brand Ambassador Has passion for the business and pride in Jack in the Box. Inspires team members to embrace the brand. Interior Empties trash cans, sweeps and mops floors, vacuums carpet, washes tables and chairs, cleans windows and doors; cleans and stocks restrooms.
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Ensure a clean and sanitized kitchen, Food and Beverage operations storage facilities and employee dining room including tiles, walls, ceiling, and cooking equipment all in accordance with ServSafe standards.
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Guest Assistance - Dining Room/Lot, Dining Room Cashier, Drive-thru Cashier & Drive-thru outside Order Taker. The Taco Bell Shift Supervisor supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards.
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