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Work with wait staff to ensure that each order has the proper types and amounts of side dishesPrepare ingredients for main, side, and dessert dishes and ensure that any special requests are taken care of.
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Completes opening set-up and side-work during/after shift as directed. ·Greet, seat, assist, and offer superior service elements to Guests to include beverage service, taking and delivering food orders, maintaining timing of meal flow from appetizer to dessert, announcing special options, making recommendations, and resolving Guest concerns with food quickly and professionally.
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Perform side work at the start, during and end of each shift, as required by service station assignment. Provide guests a menu, their server's name, and introduce the specialty drinks/dessert menu.
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Performs pre-meal and post-meal side work including, but not limited to, salad bar preparation and dessert preparation. The Benefits - Hilton is proud to have an award-winning workplace culture ranking #1 World's Best Workplace by Great Place To Work & Fortune We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits.
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Other duties include responsibilities of side work and server station maintenance and working as a team to ensure the excellence of the overall dining experience for our Members and Guests.
Starting at $15.13 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Perform opening/closing and side work duties during each shift as required by service station assignment. Answer questions and make specific beverage, appetizer, entrée, and dessert recommendations you genuinely feel your guests will enjoy.
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Perform tasks including bussing and resetting tables, side work, and duties assigned by management. Stock and clean dessert display case and host podium. The Hostperson/Cashier will also process and tender to-go orders and orders from the dessert counter.
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Answers phone and takes reservations as necessary •Greets and seats members and guests as necessary •Informs supervisor of all member comments and complaints •Maintains knowledge of computer system related to ringing in checks •Completes all opening & closing side work thoroughly & accurately •Reads BEO's daily and is prepared to answer member inquiries such as room locations, start times etc.
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Fun & Engaging Work Environment. Ability to operate Point of Sale (POS) System with accuracy and efficiency to take and complete orders. Our guests receive their first impression of the service of the restaurant by their exchange with the Host.
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Complete assigned set-up duties for opening and closing side work. 20% off food and non-alcoholic drinks at the Harry Waugh Dessert Room for employee and up to 3 guests. Able to work within a team environment to coordinate a one of a kind dining experience with upbeat, outgoing and positive energy.
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Perform side work during each shift as required by service station assignment. Offers specific beverage, appetizer, entrée, and dessert recommendations either upon request or you.
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Assist with opening/closing tasks and side work as needed. Stocking and maintaining Meat and Dessert cases. Ability to work calmly and effectively under pressure in a fast-paced environment.
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Complete opening and closing side work. Assists Servers with any necessary aspects during lunch and dinner service (help serve food, offer fresh pepper, refilling drinks, remove any empty/unnecessary glassware when empty, clearing plates, giving dessert menus etc.
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Perform pre-meal and post-meal side work such as salad bar prep, dessert prep, etc. What will it be like to work for Hilton? This 1000+ room property is connected by pedestrian skybridge to Disney Springs® and offers luxury suites and amenities for magical vacations.
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This position will involve learning how to run a Quick Service Restaurant on the east side of Orlando Florida located a half mile from the University of Central Florida. Company DescriptionQSR Dessert Restaurant serving the UCF area for the past 16 years.
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