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We keep beef cows on pasture in Chilmark for which we harvest 45 acres of hay and we also produce eggs, pork and fresh, pasture-raised chickens to sell in the Farmstand. We have a wide assortment of breakfast items, fresh salad bar, entrees and soups that are prepared daily in our kitchen and served in our stationary food truck.
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The Produce Department Assistant Manager assists the Produce Department Manager with ensuring the successful operation of the produce department. Get Paid Daily with DailyPay – for employees who would like access to their pay before payday, we offer this great benefit.
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This restaurant tells the story of California through food, highlighting the local bounty and fresh produce from their own farm in Sonoma. Place orders with appropriate Sous Chef for daily pastry produce needs (market, farm, etc.
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We serve every industry, including e-commerce, retail and wholesale food, snack, beverage, specialty manufacturing, fresh produce, hobby and craft, automotive, electronics, pet, cosmetic industries, and many more.
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This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet. Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to insure product quality.
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Maintains proper and adequate set-up of the bar on a daily basis. For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed. Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off.
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As an Inside Sales Representative you will support the produce team and develop & grow sales to our independent customer base to engage with customers on order levels as well as to assist in the daily operations of the Sales Department.
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Additionally, our fuel and convenience division, pharmacy, in-house grocery warehouse and distribution center, in-house Central Bakery, in-house Fresh Foods Commissary, and Tops Cleaners are significant assets to our operations.
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We believe that building a team of people with different backgrounds, beliefs, experiences and perspectives inspires fresh thinking and opens us up to new possibilities. We also have a handful of other retail entities in the markets where the fit is right: Little Dukes, Ace Hardware, Country Floral Gifts & Greenhouse, Caribou Coffee, Dunn Bros Coffee, and Erbert and Gerbert's.
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Job Purpose: Tiny's Bakery Pastry Cooks prepare and produce our cookie doughs, fresh pastries, ice cream, and prepped savory items that support Tiny's Milk & Cookies, and our restaurants.
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Together, more than 5,000 employees in five states work in our farms, feed mills, and processing plant, to produce Prairie Fresh® pork, ensuring the well-being of our animals, the environment, our employees and the communities we call home.
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As the key leader accountable for department performance, the Produce Department Manager ensures successful operation of the produce department or farmer's market by obtaining maximum sales and gross profits through effective utilization of personnel and resources available.
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With oversight of the QA Supervisor or other lead QA Team Member, makes the decision to reject fresh product, based on USDA and Meijer specifications, when Produce Buyer is not available (outside of normal office hours.
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This position is responsible for ensuring that Fresh Produce, Meat and Seafood items, distributed within our supply chain, meets or exceeds Meijer quality standards and USDA regulatory grading requirements; by working collaboratively with the Buying Offices, through the inspection of incoming and outbound loads at the distribution facility.
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Green Empire Farms, a high-tech fresh produce greenhouse in Oneida, New York, and a member of the Mastronardi Group of Companies, is currently seeking a Sanitation Team Member to join our team.
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