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This chic 134 room boutique hotel is home to a signature ground floor restaurant serving hearth inspired Mid-Atlantic cuisine, a cozy craft cocktail bar hidden in the heart of the hotel, and an open-air seasonal rooftop bar with unparalleled views of the Potomac.
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Lead the Bar Manager in curating an industry-leading small-batch craft cocktail and Tequila list, along with a best-in-class bar and spirits program. Craft unique dining experiences through service that is two steps ahead and surrounds guests in rich, sultry, and luxurious comfort.
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We are an owner-operated, non-corporate establishment that prides itself on serving a seasonally updated menu, craft beer, whiskey and sports. -Knowledge & comfortable talking about craft beer and whiskey with guests is a plus.
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This leader will work alongside partners to elevate coffee and cocktail craft theatre for our customers. The Associate Manager of our Tasting Room & Experiences (TREX) zone will work in partnership with the Operations Manager and Events Specialist to craft, create, and lead coffee driven experiences for our customers while inspiring coffee craft with our partners.
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As a Brand Activation Manager at Tilray Beer Division, you will have the opportunity to lead and grow a dynamic team, innovate and experiment with new ingredients and styles, and contribute to the success of one of the top craft breweries in the nation.
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Making whatever the mood calls for - mimosas at brunch, craft cocktails with our chef's tasting menu, or espresso drinks to-go. Our frosty cocktail, beer, and wine offerings will keep our guests refreshed while they lounge and dip.
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Must be knowledgeable in spirits, craft beers and have a creative approach to cocktail making. Must be able to follow recipes of existing cocktail list. Our beautiful, 105 acre property features an 18-hole golf course, driving range, 11 tennis courts, two pickleball courts, fitness center, casual restaurant, aquatics complex and full-service clubhouse that includes two dining rooms, five event spaces, lounges/locker rooms for ladies and gentlemen, Kids Club 3800 babysitting and The Reef youth lounge.
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The wine bar and lounge is ideal pre or post theater for cocktails and light bites, happy hour with friends or anytime a great wine, craft beer or cocktail is called for. The center of the space is The Counter, offerings a full array of breakfast goodies and coffee drinks to gelato, decadent desserts and craft sodas.
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Overview *Now accepting applications for summer seasonal positions*WHERE YOU WORKElevation Hotel and Spa is a destination adventure resort that incorporates Crested Butte’s local culture featuring a new craft cocktail focused lobby bar “billy barr” named after the famed local climate researcher.
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Located in the heart of downtown Asheville on Battery Park, stands Luminosa, an Italian concept, where future guests and locals will find a restaurant featuring a wood burning oven and craft cocktail bar on the ground floor, a rooftop bar with peerless views of the smoky mountains to the west.
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WAYS TO STAND OUT IN THE CROWD•You must have a High School Diploma; Bachelor’s degree preferred•Ideally, you will have bar manager/beverage director/on-premise consultant experience or preferably 8 + years of work experience in the craft cocktail side of the hospitality industry.
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Located in the heart of Old Town Alexandria, Hotel Heron will open in the spring of 2024 offering guests the opportunity to see Old Town from a new vantage point. THE ROLE The Room Attendant reports to the Executive Housekeeper and Housekeeping Leadership team, working to maintain the consistent cleanliness and organization of our guest rooms and spaces.
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Our dedication to artisanal spirits first started 30 years ago under the name Anchor Distilling Company - heralding the return to copper pot distilling in the U.S. with the original craft introductions of Junipero Gin & Old Potrero Straight Rye Whiskey.
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Relax in a comfy booth, indulge on a signature crusted steak, a delicious salad or oven roasted seafood, and sip on a hand-crafted cocktail, craft beer or bottle of wine from the extensive wine list.
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TheMexican Sugar GM is like a skilled orchestra conductor - they understand that the strength of theperformance lies in the talents of each musician. Partner with the Chef de Cuisine to deliver a scratch culinary menu both for everyday dining andspecial events as needed.
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