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It is absolutely critical that you prep all food products according to Metro Diner recipes using a variety of processes, equipment, and utensils. At Metro Diner, “simply delicious” defines our food and 100% Guest Satisfaction is our main priority.
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At Silver Diner, we believe in a culture where we put our people first and empower them to thrive both professionally and personally. Our prep cooks prepare our food using scratch ingredients from our local farm partners.
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If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Diner is the place for you! Silver Diner is a leader in the casual dining segment.
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Consistently prepare, cook, portion all food according to Black Bear Diner recipes, procedures and standards. Close the prep and bake areas correctly. Consistently prepare, cook, portion all food according to Black Bear Diner recipes, procedures and standards.
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The Prep Cook follows and ensures compliance with food safety handling policies and maintains an organized and hygienic work area, including personal hygiene procedures. The Prep Cook is engaged in preparing and cooking food for guests and co-workers of the restaurant.
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The Production/Prep Cook is responsible for preparing products, following recipes, setting up and maintaining a picture perfect, bountiful produce bar, according to Fuddruckers SER standards and procedures.
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Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. Prep Cooks are a key part of Metro Diner’s success. Metro Diner’s kitchens are our showpieces so it is essential to always keep your station clean.
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We make our cuisine with the highest quality ingredients from our direct partnerships with over 15 local farms that focus on organic and sustainable farming. We're looking for contagiously friendly and CARING people who truly love hospitality to be a part of our family.
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We don’t just speak about our culture – we live and breathe it every day – it’s who we are! We are looking for friendly folks like you to join our team! We have: A great team that’s waiting for you to join.
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The Prep Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. indoor and outdoor oasis as well as The Diner Bar The Grey Market, a street-side concept serving daily fare for locals, residents, and guests alike and helmed by award-winning Chef Mashama Bailey.
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Experience as a pantry, prep, or line cook in a fast paced, high volume, premium casual restaurant preferred. - Maintains the highest degree of sanitation, cleanlinesss, and food safety for work area to include prep tables, counter tops, refrigeration units, floors, walls and shelving.
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The emotional connection Luby's has with its diner is unlike any other restaurant company in America, Luby's success is due, in part, to consistently serving good food at reasonable prices. The emotional connection Luby's has with its diner is unlike any other restaurant company in America, Luby's success is due, in part, to consistently serving good food at reasonable prices.
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Join our team at Burnt Hills Café as a Line Cook or Dishwasher/Cleaner, where you'll play a vital role in ensuring the smooth operation and cleanliness of our kitchen and dining areas. Burnt Hills Café is a beloved family-owned and operated diner committed to serving delicious meals with a warm and welcoming atmosphere.
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You will be responsible for organising the prep team, helping open & close the kitchen, with Line Cook responsibilities, including cooking quality food, thriving in a fast-paced environment, and working closely with the Head Chef to lead the team.
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The property includes an all-day dining outlet (Seltzer's Modern Diner), an entertainment sports bar (OKC Tap House), specialty restaurant (Bob's Steak & Chop House), coffee shop (Park Grounds) and a retail outlet (RareBird Gift Shop.
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