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As a restaurant cook at Sonic Drive-In - Kingston Pike you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial.
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As a restaurant cook at Taco Bell - Bellevue you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. Taco Bell - Bellevue is looking for a Restaurant Cook to join our team in Nashville, TN. This position is full time or part time.
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As a restaurant cook at Taco Bell - Edmondson Pike you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. Taco Bell - Edmondson Pike is looking for a Restaurant Cook to join our team in Nashville, TN. This position is full time or part time.
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Dietary Cook at Richland Place. Must work cooperatively and productively with all partners in dietary and in all departments following established policies of the center. Must have prior experience as a cook.
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Supervisory Requirements This job has supervisory responsibilities in the absence of the Dietary Supervisor. Should have experience as a cook in a hospital or long term care facility for not less than one year.
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With the variety of dietary needs our patients and residents have, employees that thrive as a Cook are great communicators, keep a sanitary culinary work environment, and are proficient with their reading and writing skills.
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Able to perform the job assignments of the cook, prep cook, dietary aide, and dishwasher as necessary. Able to perform the job assignments of the cook, prep cook, dietary aide, and dishwasher as necessary.
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Act as a liaison for the Dietary Manager in their absence to ensure accurate meal prep and delivery. Accurately and efficiently cook an assortment of meals for breakfast, lunch & dinner as well as prepare and portion food products prior to cooking.
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Dietary Cook Work Arrangement: On-Site Requisition Number: 239052 Regular or Temporary: Regular Location: Durham, NC, US, 27710 Personnel Area: DUKE REGIONAL HOSPITAL Date: Apr 12, 2024 At Duke Health, we're driven by a commitment to compassionate care that changes the lives of patients, their loved ones, and the greater community.
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Participate in the orientation and on-going training of dietary staff. Ability to prepare tasteful meals and to cook a variety of foods in large quantities. Ability to work in cooperation and harmony with personnel in all departments.
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We are seeking an energetic, self-motivated individual to join our 5-star dietary team as a Cook. The Cook is responsible for safe food handling, preparation of meals for our residents, including some therapeutic dietary needs.
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The Dietary Aide Assists with food preparation in accordance with our established procedural guidelines, and as directed by the Food Service/Dietary Manager/Supervisor. Communicates with Dietary Manager throughout shift as needed to best meet needs of residents.
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Plans menus and menu cycles according to cultural and regional food preferences, and resident dietary guidelines. Morada Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care- and lifestyle-focused senior living communities in Texas, Oklahoma, New Mexico, and Colorado.
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The Cook will support the day-to-day operations within the dietary department for our Assisted Living facilities. May provide on the job training and orientation programs for new dietary employees.
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Dietary Aide/Cook, Nashville Inpatient Residence - Full Time. SUMMARY The Nutrition Services Cook provides direct clinical nutrition care and food service for residents. Menus are to be reviewed in advance for properly thawing out meats for recipes, baking cakes and pies, making cold salads so they can chill down to the proper safe temperature to be serve.
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