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Como cocinero, tendrá horarios flexibles (tiempo completo o parcial) y la oportunidad de promoción y desarrollo continuo. Como cocinero, sabe que nuestra comida es la esencia de lo que somos.
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Ya sea que esté volteando hotcakes como cocinero a la parrilla; preparando ensaladas y postres frescos como cocinero de preparación; o enrollando a mano galletas de suero de leche como cocinero auxiliar, se asegurará de que nuestros comensales se vayan llenos y felices en todo momento.
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Cracker Barrel valora el desarrollo interno, ya sea que desee convertirse en un Coordinador de Entrenamiento de Empleados, un Líder de Turno, un Gerente de Restaurante o Minorista, o únase con nosotros en nuestra Oficina del Interior en Lebanon, TN, para trabajar en el apoyo corporativo para nuestras tiendas; estamos comprometidos a ayudarlo a alcanzar sus metas profesionales personales.
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Fomentamos una atmósfera en la que los empleados se cuidan unos a otros como familia. Tenemos un rol único del Coordinador de Entrenamiento de Empleados en cada ubicación y su propósito es ayudarlo a tener éxito en su función.
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35% de descuento en restaurantes y tiendas minoristas. Como miembro de nuestro equipo de cocina, utilizará las recetas y los métodos de preparación de alimentos de Cracker Barrel para preparar nuestro menú completo de favoritos sureños.
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También cumplirá con los estándares de calidad, seguridad, limpieza y hospitalidad de la compañía al brindar a los Comensales la comida más satisfactoria posible. Beneficios para la salud, la visión y los servicios dentales a partir del primer dia.
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El asistente de cocinero es la persona responsable de supervisar y apoyar en la preparación de todos los alimentos para el restaurante / comedor cafetería servicio a cuarto cafetería para empleados y banquetes.
$18.12 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Un socio de cocina puede contener varios puestos de trabajo en la cocina incluyendo, pero no limitado a Cocinero de Línea, Cocinero de Preparación o Lavaplatos. Un socio de cocina puede contener varios puestos de trabajo en la cocina incluyendo, pero no limitado a Cocinero de Línea, Cocinero de Preparación o Lavaplatos.
$14 - $18 an hourExpandUpdated 2 days ago - UpvoteDownvoteShare Job
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NOTA: El racismo, ya sea manifiesto o perpetuado por prejuicios inconscientes, no tiene cabida en Cracker Barrel Old Country Store, y tanto nuestra Misin como la Promesa a las Personas estn firmemente arraigadas en el principio de valorar lo que todos aportan a la mesa.
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Estamos contratando de inmediato a los miembros del equipo del restaurante para que se unan a nosotros en la parte trasera de la casa como cocineros.
$12 - $18 an hourExpandUpdated 2 days ago - UpvoteDownvoteShare Job
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Estamos contratando de inmediato a los miembros del equipo del restaurante para que se unan a nosotros en la parte trasera de la casa como cocineros.
$10 - $16 an hourExpandUpdated 2 days ago - UpvoteDownvoteShare Job
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Las posiciones del Back of House podrían incluir: Preparador de Tacos, Cocinero, Lavaplatos, Expo y más. Las posiciones del Back of House podrían incluir: Preparador de Tacos, Cocinero, Lavaplatos, Expo y más.
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Backofhouse #boh #torchys #dishwasher #linecook #grillcook #cook #prep #expeditor #foodexpeditor #sautee #fry #taco #kitchen #teammember. Los Miembros de Equipo de Back of House (BOH) apoyaran al equipo de cocina en un ambiente de ritmo r pido y alto volumen, ya sea manejando el dish pit (pozo de los platos), preparando con ingredientes frescos, o preparando cada pedido, para garantizar que nuestras cocinas entreguen los mejores Damn Tacos.
$13.65 an hourPart-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of restaurants across multiple states. Back of House (BOH) Team Members are the heart of the kitchen – where our Damn Good food is made from scratch every day.
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El cocinero, que depende del Gerente General y del Gerente del Restaurante, prepara y presenta los alimentos segn lo pidan siguiendo el men y las especificaciones de alimentos de la empresa, as como los tiempos establecidos.
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