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Under the direction of the Assistant Winemaker, this is a hybrid role encompassing laboratory analysis, cellar work, and data entry and record keeping for winery operations. Support cellar crew with winemaking activities, including topping, racking, sampling, fermentation monitoring, and additions.
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Harvest Vineyard Sampler & Cellar Internship. There is potential to transition into the winery cellar as the season progresses. This position will work closely with the winemaking and viticulture teams in monitoring Sonoma Carneros Estate and Napa Valley grower vineyards prior to and during the grape harvest.
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Hospitality Shift Management *, EHO Compliance *, Cash Handling *, Task Management *, Cellar Management, Weights & Measures, Food Allergen Control*, AWP & Machine Management. Sales Income Control, Expenses Control, Sundry Income Control (AWP, Pool, Jukebox), Banking Control, Wet Stock Ordering Control, Wet Stock Delivery Receipt Control, Site Stock Management, Cellar Management, Regular Operations Audits.
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As a Class A CDL Local Truck Driver you will be responsible for the transport and delivery of potatoes from the cellar to our Warehouse. Operate truck as instructed by driver supervisor, field supervisor, harvester operator, and farm manager.
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Harvest, fermentation, cellar work, and winemaking analysis. JOB STATEMENT: This position is responsible for preparing wines for final blends for bottling, working with the Analytical Laboratory to coordinate analyses and Cellar to coordinate process orders.
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Correctly and accurately weighs and stages hops, adjuncts and brewing aids as required for cellar operations. Job DescriptionJob DescriptionDescription:ObjectiveThis position is responsible for performing the basic functions in the cellar with supervision.
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Experience with both the practical and technical aspects of the winemaking process and understanding of winemaking regulatory requirements, including all aspects of harvest, fermentation, cellar work, and winemaking analysis is required.
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Responsibilities include data entry of work orders for Cellar, Barrels, and Bottling; troubleshooting/resolving Vintrace issues; producing custom reports and developing, updating, and maintaining records including bulk wine reports, additions to juice/wines, final blends, barrel movement/composition and bioterror records.
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Oversee parts and supplies inventory with the Batching Manager and Cellar Manager. Provide guidance on corrective actions needed for out-of-specification (OOS) products, in collaboration with other supervisors, the Batching Manager, Cellar Manager, Brewing Manager and Quality team.
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You might also be called upon to work on cellar equipment or cell towers. Allstates Consulting Services is looking for a Outside Plant / Fiber Aerial Lineman for one of our customers in the Southeast market.
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Allstates Consulting Services is looking for a Outside Plant / Fiber Aerial Lineman for one of our customers in the Birmingham AL market. We are looking for a Fiber Aerial Lineman who has experience doing overhead fiber line hanging.
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The Vita Nova Restaurant is a student-operated laboratory, featuring a 65-seat upscale dining room, a bistro/bar, wine cellar, and exhibition teaching and demonstration kitchens, where the Hospitality Business Management students rotate through multiple positions while gaining applied management experience.
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The Cellar Supervisor acts as a team leader while supervising and/or performing various work assignments in the cellar including bottling, racking, transferring, filtering, crushing, pressing, and other production-related activities.
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Primary responsibilities will include but are not limited to: support and facilitation between various production teams; including cellar, lab, and winemakers. Assistance with cellar work as needed.
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The Director of Operations provides leadership for wine production activities and teams, including winery fruit supply chain management, maintaining west coast vineyard and processing facility partnerships, the local vineyard, cellar/winemaking, barrel program, bottling/packaging, warehousing, inventory control, and distribution for both still and sparkling wine production.
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cellar job
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