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Pecan Square Cafe is seeking an energetic and dynamic leader for the General Manager position who will be responsible for the overall quality of guest experience, food & service, financial performance, and maintenance of the property and all staff within it.
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At least 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant. The Cheesecake Factory Incorporated is made up of several unique restaurant concepts, including Grand Lux Cafe, North Italia and Social Monk, plus our California-based support center and bakeries on each coast - where our delicious cheesecakes our born.
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Ensure the dining area, condiment bar, front and back counters, patio, restrooms, storage rooms, offices and all pathways and/or parking lots, leading to and from the café, are clean and organized.
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The responsibilities of a assistant manager are to greet the staff and customers, provide them with what they need, give intelligent recommendations and suggestions, build customer and brand trust, assist the staff with anything they need and make sure the customers have a great dining experience.
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Established in Chicago in 1991, Corner Bakery Cafe is one of the leaders of fast casual dining, a segment that blends the best of two worlds. As a Corner Bakery Cafe leader, you will be responsible for exceptional food service, customer service and operations by managing all dining room, kitchen and catering functions, while directing and motivating your team to provide customer service that elicits genuine smiles.
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Wellness Programs, Employee Recognition Programs, and onsite gyms and cafe style dining (select locations) The Mortgage Finance Manager will participate in and manage the negotiation, facilitation, contractual and logistical process of bulk residential whole-loan purchases/sales, servicing rights acquisitions/sales as well as derivative transactions, including MSFTAs and ISDAs.
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Our team of 40,000 operates more than 200 full-service, casual dining restaurants throughout the U.S., and we’re always looking for passionate people to join in on the fun. You are a seasoned leader, passionate about creating memorable dining experiences.
$64,500 - $70,000 a yearFull-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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In addition to our conference center and business meeting venues, Cafe Escadrille offers private dining in several reception halls for celebrations that include wedding ceremonies, engagement parties, and bridal showers.
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Job SummaryWorking as Retail Manager, you will be responsible for the successful retail/cafeteria operation of Food & Nutrition Services under the direction of the Director of Dining Services.
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These outlets include a 3-meal restaurant / bar, pool cafe, and in-room dining. In this role the Front Office Manager is active at the front desk during shifts, training and maintaining a high level of guest service and is a part of the administrative duties of the department along with acting as hotel Manager on Duty. The ideal candidate will be able to face guest issues with a problem-solving attitude and be an engaging leader in a resort environment.
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Join the crew at Corner Bakery Cafe - a place where growth, better hours and great potential are offered every day. At Corner Bakery Cafe, you can grow your career with us. Our ideal leaders have 2+ years of assistant management or shift leader experience (casual dining or fast casual experience preferred), are passionate about serving others, have a friendly and outgoing personality and strive to succeed.
$50,000 - $55,000 a yearFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Working as Cafe/Retail Manager. you will be responsible for the successful retail/cafeteria operation of Food & Nutrition Services under the direction of the Director of Dining Services.
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25% discount for your party when dining in as a guest. Company-paid group life insurance, short term disability and long-term disability. We’re one of Fortune’s 100 Best Companies to Work For® because we care for our staff like family, give back to our communities and work towards a sustainable future.
$55,000 a yearFull-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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But we're also casual dining, meaning we believe in delivering food to the table. In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.
$50,000 - $55,000 an hourFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Unit Description Come join the team that love’s what they doNourish is looking for an Cafe Operations Manager to lead the team at a top client for Daily Dining in Mid-Town Manhattan.
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