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Delaware North Sportservice is hiring seasonal Buffet Attendants to join our team at Busch Stadium in St. Louis, Missouri. Refill cooked hot and cold food items in the buffet, keeping all hot and cold lines clean and appropriate serving utensils stocked.
$13 an hourFull-timeExpandApply NowActive JobUpdated 0 days ago - UpvoteDownvoteShare Job
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Effective early February 2016, Berkshire Hathaway, led by chairman and CEO Warren E. Buffet, acquired Precision Castparts Corp. Mr. Buffet stated, "I've admired PCC's operation for a long time.
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Feather Falls Casino Food & Beverage Department is looking for a talented and committed Executive Sous Chef to join the #1 place to work in our area.
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Responsible for overseeing the serving of meals to guests or directing guests to the buffet line. The Food & Beverage Manager must be personable and able to work in an ever- changing fast-paced environment.
$40,000 - $45,000ExpandApply NowActive JobUpdated 1 days ago - UpvoteDownvoteShare Job
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Communicates variances from standards and expectations to the Executive Pastry Chef, Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and utility staff. The Pastry sous Chef must act as a Manager, team leader and motivator for the Pasty Department working closely with and maintaining good relation with all culinary team members and other departments.
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The Pastry Sous Chef is able to make responsible decisions with ownership and accountability. The Pastry Chef works directly with the Executive Pastry Chef on the creation, development and implementation of new desserts and creative menu developments of all Stadium and restaurants.
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The Server Assistant is responsible for assisting the Restaurant Server in serving the guest and maintaining and serving buffet items. More than a spa resort, health retreat, or luxury hotel, Miraval Austin is an unrivaled wellbeing space that puts purpose and people at our core, serving as a catalyst for changing lives and celebrating individuality.
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Assists the Executive Pastry Chef with annual budget process and makes recommendations with regards to the Bakery Department. The Pastry Chef demonstrates strong leadership qualities with attention to detail in elevating and sustaining a competitive edge.
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We offer many modern amenities such as free WiFi, fitness center, business center, indoor pool, and a free hot breakfast buffet each morning. The hotel is also a short drive from businesses including Frontier Oil Refinery, Union Pacific Railroad, NWSC & Wyoming capital.
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The Pastry Cook works directly with the Executive Chef on the creation, development and implementation of new desserts and creative menu developments of all Stadium and restaurants. The Pastry Cook reports directly to the Executive Chef.
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Communicates with banquet Manager and captains to ensure timely service, proper buffet ware, and set-ups. We have three restaurants as part of the Town Club including two casual dining experiences, the Grant Grill and the Tavern, as well as a fine dining experience, the Williams Room, and casual dining at the Country Club. For the past 6 years, Cherokee has been awarded the "Wine Program of Distinction" by the CMAA International Wine Society.
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We offer free breakfast buffet and local calls plus our complimentary shuttle service to BWI Airport and BWI AMTRAK station. We offer free breakfast buffet and local calls plus our complimentary shuttle service to BWI Airport and BWI AMTRAK station.
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A strong foundation in food presentation principles in both plated and buffet formats. Good comprehension of high-volume kitchen operations, of formal, informal, and buffet formats. Minimum of 2 years as a Junior Sous Chef of 3 to 5-star hotel, resort or convention center with multiple food and beverage, Establishments situated in urban tier 1 or tier 2 city, high occupancy year-round resort or convention center.
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Serve food and beverages to guests in a timely manner; replenish buffet line food as needed. The state-of-the-art ballpark is home to Major League Baseball's Atlanta Braves. Delaware North Sportservice is hiring seasonal Event Attendants to join our Terrapin Taproom team at Truist Park in Atlanta, Georgia.
$15.65 an hourTemporaryExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Start your day with your favorites from our free breakfast buffet and enjoy convenient dining at restaurants near our hotel like Rino's Place, New Saigon, and The Brown Jug. Get your workout in at our 24-hour fitness center and refreshing indoor pool.
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