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Feather Falls Casino Food & Beverage Department is looking for a talented and committed Executive Sous Chef to join the #1 place to work in our area. If you are looking for an exceptional working experience, with a vision, commitment and empowerment, you are invited to become a part of California's Best Culinary Management Team. We offer the Best Wages, Benefits and Experience to our Feather Falls Casino and Lodge family.
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The Horseshoe Tunica Hotel features a 14-floor tower with over 500 luxuriously appointed rooms featuring world-class customer service and amenities including: Jack Binion's Steak which offers contemporary as well as classic fine dining offerings and a wine bar, the all you can imagine Village Square Buffet featuring fare from all over the world and highlighting Southern specialties and desserts, and the area's only Starbucks.
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Provide services to all the outlets, Stix, Buffet, Cow Creek Restaurant, Bingo, Elements Lounge, Hotel lobby, Steelhead Lounge, Spa, recreation area, Arcade, Kabi café , tribal clinic, block house and any tribal property that may be off Seven Feathers property that requires our assistance in any and all construction clean up.
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Horseshoe Casino is the premier casino of the Mid-South. The casino boast over 1300 slot and video poker machines and largest table games area in the South. Horseshoe Casino is the premier casino of the Mid-South.
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Experience the fun of working in the entertainment industry at Canterbury Park - home to live horse racing every summer and year round action in our Card Casino, Racebook and Expo Center. Complete administrative tasks supporting all catering sales efforts as assigned by the Senior Manager of Catering & Events including but not limited to: preparing sales kits, making drink/buffet tickets, requesting betting vouchers, creating diagrams and other duties as assigned.
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Our modern hotel is steps from restaurants, shops, and entertainment in downtown Auburn, and just a short drive from the Muckleshoot Casino, Wild Waves Theme & Water Park, and Tacoma's commercial and museum district.
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Associated topics: buffet, cajera, cajero, cashier, casino, drive thru, food runner, greeter seater cashier, host cashier, receptionist. Associated topics: buffet, cajera, cajero, cashier, casino, drive thru, food runner, greeter seater cashier, host cashier, receptionist.
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Hard Rock Hotel & Casino Tulsa is the flag ship of Cherokee Nation Businesses' hospitality division. Hard Rock Hotel & Casino Tulsa is Oklahoma's premier gaming and resort destination. If so, then you may be a great candidate for our Hard Rock Hotel & Casino Tulsa team.
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Voted the Valley's No. 1 best local employer, Chukchansi Gold Resort & Casino is California's premier integrated resort offering lively gaming, world-class entertainment and luxurious accommodations, welcoming thousands of guests each year.
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Experience the heart-pounding gaming action on our newly-expanded casino floor, featuring over 1,200 of the hottest slot machines, 40 table games including: black jack, Pai Gow, roulette, and baccarat with unlimited betting; a new poker room and sports betting room.
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Snoqualmie Casino exercises Snoqualmie Tribal Member/Native American preference in hiring, in compliance with the Snoqualmie Tribal Employment Rights Ordinance (TERO). Inform guests of special events and answer questions about Casino events.
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Associated topics: buffet, cashier, casino, counter person, food runner, greeter seater cashier, host cashier, hostess, receptionist, restaurant. Associated topics: buffet, cashier, casino, counter person, food runner, greeter seater cashier, host cashier, hostess, receptionist, restaurant.
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Maintain a clean and stocked beverage station (steakhouse, buffet, bar, and casino floor). Must obtain Title 31 certification as trained by Rolling Hills Casino. TipS certification as trained at Rolling Hills Casino.
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As part of Prairie Band Casino & Resort's hiring process, candidates will be required to go through a due diligence process to validate their application information and suitability, prior to an employment offer being extended.
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One (1) year of fine dining and/or hotel/casino experience preferred. Responsibilities may include prep, stocker, cooks' helper, garde manager & pastry plating. Must be able to work and maintain pantry and dessert station.
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