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The responsibilities of a waiter/waitress in our restaurant are to help customers with menu recommendations, take orders (carry trays), serve wine and cocktails and be attentive to timing of food delivery.
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An immersive food and wine destination unlike any other in New England, the Inn provides a delicious respite for those in-the-know, from a transformed seasonal menu at upscale Town Meeting Bistro, to the exclusive Culinary Garden featuring Whispering Angel.
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You will greet guests in a unique and upscale entertainment-dining venue offering a Bistro, Bowling, and Bocce. Serving Italian/American cuisine out of our scratch kitchen, an extensive wine list, local craft beers, and thoughtful handcrafted cocktails, you will be the first one to provide an amazing experience for guests, all while making great money in a fun environment.
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Guests will enjoy our onsite Bistro serving healthy breakfast items, Starbucks coffee and evening beer and wine service. Just 10 minutes outside of downtown Tampa, Courtyard Tampa Brandon hotel offers a central location to attractions including Top Golf, Bass Pro Shop, Busch Gardens, Florida Aquarium, Brandon Mall and Midflorida Credit Union Amphitheatre at the Fairgrounds.
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The Bistro lounge is the perfect place for guests to enjoy wine, beer or our signature cocktails after a long day. Our lobby also features The Bistro. We are located within Beaumont Centre, just five miles from Lexington/Bluegrass Airport, Keeneland Racetrack, and just minutes away from the University of Kentucky, downtown Lexington and Lexington Convention Center.
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The Bistro Café by Courtyard Marriott provides refreshing to-go options as well as full sit-down options for breakfast and dinner including food, cocktails, wine, beer, and Starbucks coffee.
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This includes The Capital Grille, Tastings - Wine Bar & Bistro, and in-room dining. This includes The Capital Grille, Tastings - Wine Bar & Bistro, and in-room dining. Assists in the development, management, execution and measurement of all aspects of the marketing/branding strategies under the leadership of the Director of Marketing; including but not limited to Marketing Budgets, Social Media, Websites, Digital & Print Advertising, Collateral, Video/Photography Assets, etc.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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City Fish Market (Seafood), Bistro Niko (French), Kyma (Mediterranean), The Atlanta Fish Market (American Seafood), Pricci (Italian), Chops and The Lobster Bar (Steak House), and Buckhead Bakery and Corner Cafe. NINE have been named by Esquire magazine as the top new restaurants in the country.
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Travelers can enjoy various Grand Junction activities such as the Colorado Wine Fest, the NJCAA Baseball Junior College World Series and Grand Junction Rockies. Unmatched by other Grand Junction hotels, we offer an onsite Bistro serving healthy breakfast items, Starbucks coffee and a delicious dinner menu with full bar.
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The Bistro at Courtyard is a chic, fast-casual concept restaurant offering an eclectic menu including a variety of refreshing to-go options as well as full sit-down fare including cocktails, wine, beer, and Starbucks coffee.
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The menu is inspired by French classical combination of flavors using seasonal ingredients in a modern presentation complemented with colorful specialty cocktails, craft beer and matching wine list.
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N Position Type Non-Management POSITION SUMMARY The Bistro at Courtyard is a chic, fast-casual concept restaurant offering an eclectic menu including a variety of refreshing to-go options as well as full sit-down fare including cocktails, wine, beer, and Starbucks coffee.
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Conrad Indianapolis is looking for a Massage Therapist (Part Time) to join the Spa Team! As the city's first true luxury hotel and only Forbes recommended hotel in the state, this 23-story tower has 241 rooms, 15,000 square feet of banquet space, and 3 food and beverage outlets.
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Mirbeau Inn and Spa is looking to add a Food & Beverage Manager to the Wine Bar and Bistro in our Plymouth Mirbeau Inn & Spa location. Develop, monitor, and maintain all Beverage inventories specific to the Wine Bar, Aqua Terrace, Banquets and Restaurant.
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If you have ever dined at Denver's best like Guard and Grace, Osteria Marco, or Bistro Vendom, you have likely viewed our beautiful racks in person. VintageView modernized wine cellar design by developing the label-forward wine rack in 2001 and continues to innovate with remarkable product development, quality, and industry-best service.
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