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Direct and coordinate all the duties of the hotel night shift. The Warehouse Hotel Night Auditor is responsible for accommodating guests of the Warehouse Hotel in a welcoming manner while always upholding a professional demeanor.
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Charter Foods a franchisee of leading brands in the Food & Beverage industry, is seeking a Shift Manager to support the Management Team in running great shifts and meeting Charter Foods standards and brand standards.
$12 - $13 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Shift Manager, you will take ownership and responsibility to lead your shift by leading the team with a smile, seek help when needed, and guide others. Shift Manager / Hourly Manager (Must be 18+ Years of Age.
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Join us for this incredible opportunity to be part of the team as a Beverage Manager at Cindy’s Rooftop located on the 8 th floor of the Chicago Athletic Association (CAA) The Beverage Manager is responsible for the overall beverage program at Cindy’s Rooftop, a high-volume destination restaurant and lounge.
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Pay: $18 - $21 / hour Pay: Tips Benefits: Flexible schedule Health insurance Dental insurance Employee discount Job Type: fulltime, parttime Schedule: Holidays Weekend availability 8 hour shift Day shift Night shift Education: No education required Work location: On-site.
$18 - $21 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Pay: Starting at $40000 / year Benefits: Flexible schedule Paid time off Employee discount Referral program Paid training Health insurance Dental insurance Vision insurance Life insurance Job Type: fulltime, parttime Schedule: Weekend availability Monday to Friday Day shift Night shift Education: No education required Work location: On-site.
Starting at $40,000 a yearExpandUpdated Yesterday - UpvoteDownvoteShare Job
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Additionally, this position will assist the overall management team with daily shift leadership and oversight of lunch, dinner and late-night services as applicable; focusing on the overall guest satisfaction of all guests, including walk-in, bar, standing room and terrace guests, as well as table reservations and meal service guests.
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The GSA serves as the point person with regard to the Front Desk technology systems and in-house guest relations during their shift. Follow all local laws with regard to alcoholic beverage sales.
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Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking an Assistant Manager - Night Shift to support the Restaurant General Manager in running great shifts and meeting Charter Foods standards and brand standards.
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Education: High school or equivalent (Preferred) Experience: Supervising Experience: 1 year (Required)Customer Service: 1 year (Required) Shift availability: Day Shift (Required)Night Shift (Required) Work Location: In personCompany DescriptionOur pizza is the best, end of story.
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For a more authentic brewery dining experience guests can visit the Night Shift Tap Room & Kitchen for a beverage and expertly prepared dish from our scratch kitchen. If competition is more the players style then they can face off against others in our variety of arena-style competitions including the infamous Axe Run. In between challenges players can enjoy the dozens of locally produced art features while hydrating in the Night Shift Beer Hall with one of our craft drinks and shareable snacks.
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Selection, training and development of bar staff to adhere to and enhance beverage menu and selections. Maintain guest satisfaction by monitoring, evaluating, and auditing food, beverage, and service offerings; initiate improvements; build relationships with preferred guests.
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Are you a highly skilled and motivated individual looking for an immediate opportunity in the food & beverage industry? Able to tolerate standing, walking, lifting up to 50 lbs., and stooping during 80% of shift time.
Starting at $16 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Pay: $60000 - $70000 / year Pay: Bonus pay Benefits: Flexible schedule Paid time off Health insurance Dental insurance Vision insurance Employee discount Paid training Job Type: fulltime Schedule: 10 hour shift Weekend availability Monday to Friday Holidays Day shift Night shift Education: High school degree Work location: On-site.
$60,000 - $70,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Communicate effectively with beverage manager/wine director, restaurant manager, banquet captain, servers, and host/hostess as appropriate to ensure the guest experience is as enjoyable and effortless as possible.
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