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Certified Beer Server or Certified Cicerone preferred. To reimagine what a beer company can be. Profound knowledge of craft beer and brewing process. Uses Power BI, VIP iDig, IRI and BIR to identify sales opportunities on route or in key zips.
ExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Serve food, soda, water, wine, draft beer, and bottled beer. The RoleThe Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment.
Part-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Server - Paradies Lagardere, Long Beach Airport. Know all specials on a shift by shift basis as well as all liquor, beer, and wine products, and all menu items and desserts. Server - Paradies Lagardere, Long Beach Airport.
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The Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
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We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Legends is a holistic agency that specializes in delivering solutions for legendary brands.
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Food Handler and Alcohol Server Certifications as required by State and City. Possess clear knowledge of all various liquors, beer and wines available at the Club. The Server is responsible for providing food and beverage service to Members and Guests while consistently displaying a positive attitude with knowledge about the food and beverage menu.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Our unprecedented collection of more than 200 golf and country, city, and stadium clubs share a common goal- building relationships and enriching lives. The time has come to build on our traditions and write new chapters.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Every time you step foot in your Club, you can create magic moments and enrich lives. You are comfortable working in both indoor and occasional outdoor environments. So, join us and be a part of a fun, fast-paced, high-impact group of talented people where you belong.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Restock service items for bartenders, i.e., glasses, bar garnishes, ice, and beer. In Oregon must possess and/or obtain a valid OLCC Card to serve alcohol within 30 days of employment. Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant.
$15.5 - $16 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Basic understanding of beer, wine, spirits, and sake preferred. Basic understanding of beer, wine, spirits, and sake preferred. Must be able to work different shifts, including holidays, nights and weekends.
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A busser/server assistant will be a key leader in ensuring we can continue our wonderful restaurant operation. We specialize in scratch made food, craft cocktails, and draft beer. We run on EOS or the Entrepreneurial Operating System which ensures we all share the same vision, continue to gain traction and grow, and keeps our company healthy and functional.
$14.42 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Executes EDGE, IRIS and BEES as key enabler programs for Beyond Beer and High End brand execution. The Beyond Beer / High End Manager is the local market owner of field execution as the key connector of our field programs to our wholesaler partners.
$100,000 - $118,750 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Maintain a thorough knowledge of menu items, beer, liquor and wine. The overall objective and purpose of the Restaurant Server position is to provide hospitable, unobtrusive service to our guests.
Starting at $4.4 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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POSITION TITLE: Server. Process all point of sale transactions in a quick, efficient manner while complying with the company's Cash Handling and Loss Prevention Standard Operating Procedures. Complete all side work duties which may include sweeping and mopping.
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Summary: Responsible for having strong menu knowledge, conducting proper presentation of the menu, informing guests of daily specialties, beer, spirits & wine list, making recommendations of personal favorites, take orders, assists with delivering food, and processes payments for guests.
Part-timeExpandApply NowActive JobUpdated 15 days ago
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