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That’s why our drive-in makes your burgers with 100% pure beef patties, prepares hand-made onion rings, and serves real ice cream. You’ll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center.
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Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In experience will always be groovy, right on, awesome, wicked, fab, the bee’s knees, cruisin’ Like a Chili Cheese Coney, the SONIC Drive-In Restaurant Team Member position is a savory plethora of food service responsibilities rolled into one.
$10 - $13 an hourPart-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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The US Beef Marketing Director is a key leader within the US Farm Animal Marketing Team responsible to lead, develop and drive all aspects of Beef business strategy including disease state, category and brand management to achieve business goals.
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Fish, eggs, and dairy are fine inside the building; beef and chicken can be eaten in your car. Paisley Park is an active museum, state-of-the-art recording studio and concert venue. Oversee completion of day-to-day checklist including log review, vulnerability management activities, management report scheduling and running, alert analysis, filter modifications, and escalation follow up activity status.
$20 - $22 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Requirements:SONIC Drive-In Assistant Manager Requirements:Ability to work irregular hours, nights, weekends and holidaysGeneral knowledge and understanding of the restaurant industry or retail operations requiredMinimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required.
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Our steakhouse cuisine has expanded beyond the classics to include world-renowned sushi and sashimi, exotic cuts of beef, flavorful composed dishes, and fresh seafood flown in from around the globe.
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Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana Split Molten Cake Sundae. Experience running shifts without supervisionEffective communication skills; basic math, reading and computer skillsAbility to follow directions and work with autonomy once given directions; ability to multi-task and successfully solve problemsWillingness to abide by the appearance, uniform and hygiene standards at SONICAdditional SONIC Drive-In Assistant Manager Qualifications.
Starting at $14 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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A 1940's Chicago-style steakhouse offering the finest Certified Angus Beef; select seafood, lamb and chicken entrees, appetizers, soups, salads, and side dishes (including Sullivan's renowned au gratin potatoes.
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Late 2018 Romano's Macaroni Grill acquired Sullivan's Steakhouse. Assist guests with coat check on arrival and departure as needed. Our team lives the beliefs that make us the #1 Italian restaurant chain and neighborhood steakhouse in the nation.
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Give a menu tour, guide guest though the ordering process, and offer the meat tray presentation. About the Organization OVERVIEW Phil Romano founded Macaroni Grill on a simple belief. Sullivan's is rooted in the rich tradition of classic steakhouses, but with a lively twist that turns every meal into a night to remember.
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Operate cash register and electronic scanner to itemize customer purchases; handles a variety of products which may include dry groceries, frozen foods, dairy products, produce, poultry, fish, beef and pork products.
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Iowa Premium, a National Beef Company in Tama, Iowa, is looking for a qualified professional to join our Maintenance Team as a Maintenance Electrician. Iowa Premium, a National Beef Company, is dedicated to being the premier supplier of premium family farm-raised corn-fed Black Angus beef.
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Join our team at SONIC Drive-In as a Crew Member and enjoy flexible hours, great pay, and the opportunity to work with fantastic people. Here at SONIC Drive-in, our priority isn’t just great service, it’s great experiences.
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Uses knives and power equipment, cuts and/or packages authorized beef, pork and poultry items according to the policies and procedures. Ensures excellent sanitation and quality standards are met daily which adhere to Save A lot policy.
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Phil Romano founded Macaroni Grill on a simple belief. He set out to create a restaurant inspired by his grandfather's kitchen in upstate New York, where the cuisine was rooted in Italian tradition, but the emphasis was on a place family could gather and have a great time over food made with the finest of ingredients.
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