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Burnt End BBQ is a growing restaurant concept that has growth opportunities for restaurant management / front of house managers in a full service, casual dining restaurnat environment. Smokey has also taken first place at the American Royal Barbecue Championships with his Sweet Chipotle Glaze BBQ Sauce in 2012 and his Sweet Honey Glaze Sauce in 2015.
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A highly motivated Sous Chef will work closely with our Chef de Cuisine to oversee the catering and banquet kitchen operations of our busy restaurant, private dining and catering operations. Brother John's Beer, Bourbon & BBQ in Tucson, AZ is seeking to hire a full-time Catering Sous Chef , with a blinding dedication to all things smoked meat.
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From world-class BBQ to food trucks on every corner from breakfast tacos to fine dining to the most extensive bar/brewery scene in the state. Each year, world-renowned music and interactive festivals like SXSW and ACL.
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Popular Austin brands include Salt Lick BBQ, Tacodeli, Juiceland, JO's Coffee, Peached Tortilla, Tyler's ToyJoy, and Book People. Delaware North gives travelers a true taste of the town with its award-winning and locally focused dining and retail options.
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Organize and direct all dining service activities to include pack-outs, BBQ, catering and any other special events. The Food Service Director will assume responsibility for the oversight and direction of the summer camp's dining service operations to include client relations, purchasing, receiving, menu execution, staffing, employee development, payroll management, and reporting.
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This includes full menu development and execution for Range Restaurant and Club Room. The Restaurant Sous Chef will maintain a high level of performance consistent with the standards set in place by the Executive Chef. Guest and owner satisfaction in our restaurants and other outlets revolves around inspiring plating styles, high quality ingredients and overall dining experience.
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Revitalized downtown area with numerous shopping, entertainment, and dining options to include nationally renowned BBQ, a local brewery and vineyard. Outside activity options to include quick access to Cliffs of the Neuse state park, kayaking, fishing, four wheeling, cycling, and hiking.
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It is also home to Seymour Johnson AFB. Low cost of living, affordable housing with excellent public and private school options as well as 2 year and 4 year accredited college options in local area Revitalized downtown area with numerous shopping, entertainment, and dining options to include nationally renowned BBQ, a local brewery and vineyard.
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Fresh Briny Oysters, Remoulade, Andouille and Tasso Gumbo, BBQ Shrimp & Crab Ravigote are some of the creole and cajun classics which garnish the menu. Birthed from an idea that what is great about dining institutions in America is the Steakhouse.
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Featuring BBQ and other Texas favorites, dining service is offered in-house, Poolside, and In-Room Service. The Assistant Restaurant Manager will assist in managing our full-service food and beverage outlet on a daily basis to include restaurant, lounge, poolside and in-room dining service, and coordinating special events.
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As an Order Taker/Runner, you'll play a key role in the overall H-E-B Restaurant guest experience by providing positive and memorable service while you take guest orders, prepare drinks, deliver food, and maintain cleanliness of the dining area and patio.
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We're known to lead the way with creative new concepts, and now we're in the Restaurant & Bar business, combining exceptional food and outstanding service for a distinctive, yet familiar neighborhood dining experience.
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Responsible for short and long term planning of all outlets, including the Restaurant, Lounge, Pool and In Room Dining. J's Restaurant, in the heart of the hotel tower, features authentic Texas-inspired dining options for breakfast, lunch, and dinner.
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Austin, Texas is known for its lively music and arts scene, breathtaking outdoor spaces, as well as its delicious and diverse dining options (including some of the best BBQ you'll ever taste.
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Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept.
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