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Must have at least 1-year experience as a bartender and server. Stock bar with liquor, beer, and wine. Must have at least 1-year experience as a bartender and server. Stock bar with liquor, beer, and wine.
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You will deliver exceptional cocktails, beer, wine and drinks to our Guests by being efficient, confident, personable, and an expert on all things beverage. Prior experience in bartending, or server roles is preferred.
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Since the doors opened at our first location in Seattle in 1969, we have always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Red Robin is a full service restaurant concept that has growth opportunities in a casual dining restaurnat environment.
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New Ridge Brewing Co. is a full-scale brewery and restaurant in the heart of Roxborough, PA. We feature house made beer, eloquent pub food, and local wines and spirits. We provide an approachable, genuine, knowledgeable, and beer-forward style of true hospitality, while pushing the envelope of creativity and excellence in our neighborhood.
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An advanced understanding of wine & beer. Now Hiring Counter Service/ Bartender. Able to stand for a 10-12 hour shift and may be required to lift up to 20lbs. We have taken the simple grilled cheese sandwich, a household staple and transformed it into a well-thought-out, perfectly executed culinary experience.
$18 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Red Robin isn't your typical burger restaurant. Pay reflects our current average PRE TAX earning range (base wage plus tips) and is not a guarantee. However, we do hire Host / Hostesses who are at least 17 years of age in all states except for New Hampshire.
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Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments preferred. Communication skills are utilized a significant amount of time when interacting with guests, bartender, wait staff, cooks, and supervisors.
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This Front of House service team member role needs great customer service and communication skills. EXCELLENT Opportunities to grow with us - over 40% of our Managers were hourly Team Members. Health Benefit Options (insurance) are available to all team members, no matter how many hours they work each week.
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Responsibilities:SERVE your guests with a smile and positive attitudeTake drink and food orders from guests and enter in the POSCash and Credit Card processingMix drinks, pour beer and wine to SOPs and house standardsHave thorough knowledge of beverage offerings, food menu and specialsInteract with guests.
$15 - $45 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Asheville #restaurants #server #bartender #downtownasheville #benefits #localrestaurant. In additions to pouring beer from one our our 30+ taps, our bartenders mix cocktails, assist with meal service for bar guests (30+ seats), and assist with to-go orders all of which increase income potential.
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We are an Equal Opportunity & E-Verify Employer who values having a diverse team in all we do. Eligible for 401(k) retirement plan (if qualified) Red Robin International, Inc & our independent franchisees each hire their own employees and establish their own terms and conditions of employment, which may differ from those described.
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Prior experience as bartender, server, retail clerk a plus. - Smart Serve and beer server certified. We are an internationally recognized leader in the high-end beer segment and the fourth largest craft brewery by volume in the United States.
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This is an excellent opportunity for someone passionate about craft beer who wants to represent our respected breweries and build brand awareness. - Craft beer knowledge and enthusiast preferred.
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Weekday, evening and weekend availability. We areseeking a highly motivated and enthusiastic Brand Ambassador to conduct tastings and promote our portfolio of craft beers in the Raleigh, NC area. Schedule: Flexible part-time; evenings and weekends.
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Educate consumers about our beers' flavors, ingredients, brewing process, etc. Engage bar and restaurant patrons to promote our draught and bottle selections. You will interact with consumers at on and off-premise locations to sample and sell our quality Belgian-inspired and American craft beers.
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