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Set up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, ice and produce. Must possess or be willing to obtain valid food handling certificate and TABC certificate prior to working at Moody Center.
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Brooklyn Bowl integrates a premier performance venue, food by Blue Ribbon, bars which feature local craft brewed beers, and 32 bowling lanes which give guests a unique place to relax, eat, drink and watch a performance.
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The Kitchen Supervisor is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes, for the Restaurants, Room Service, Bars and Employee Cafeteria, while maintaining the highest standards to produce an appealing and appetizing product.
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You have general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, computer operations. Youll be responsible for the execution and performance of the HOH. You'll also be responsible for ensuring that we are meeting all food safety and sanitation standards, that all of our equipment is in great shape, and that we are clean, clean, clean.
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We are BaxterStorey, an independent hospitality food service provider operating in the UK, Ireland and Europe specialising in restaurants, cafes, deli bars and exclusive dining rooms for clients and customers in business and industry.
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Responsible for all front and back of the house (F&B) operations for two dining facilities and other food services operations to include two Starbucks coffee shops, a full-service catering department, two full-service bars, a Subway, and two quick service restaurants.
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Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars. Follow all designated uniform, grooming, safety and sanitation rules and regulations.
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The Caf Worker is responsible for operations of caf stations such as salad bar, deli, action stations, beverages areas, or hot bars (this does not pertain to LTC facilities). Practices safety, infection control, and emergency procedures according to facility policies.
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Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
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General Mills, Inc. manufactures some of the most beloved foods in the world, including Cheerios and Lucky Charms, Nature Valley granola bars, Totino's pizza rolls, and Yoplait yogurt. Lara Bar, soft-baked bars, Nature Valley chewy & crunchy granola bars, Fruit by the Foot and packaged cereal.
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Ensures all food safety protocols are met according to established guidelines (e.g. proper temperatures are maintained in the delivery vehicle, product is inspected for visible damages prior to delivery, product is delivered and stored to prevent cross contamination) and maintains sanitary conditions in tractor and trailer; assists with maintaining sanitary conditions in the warehouse and yard.
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Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets. Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars.
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Maintains and safely operates all assigned equipment, including but not limited to hand cart, pallets, load bars, SLS unit, and personal protective equipment. Come grow with us and let us show you why Sysco is at the heart of food and service.
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Adheres to established food safety, food handling, alcohol service and sanitation procedures. Adheres to Aramark safety policies and procedures including proper food safety and sanitation.
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