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Our portfolio includes creative solutions geared at helping food industry professionals compete in foodservice, retail, in-store bakery, deli, and prepared foods, among others. Support global content development through new design platform and digital asset management.
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Ensure high quality products are available in produce, deli, bakery, dairy, meat, and other departments. Assist customers in ordering cakes, fulfilling deli orders, or finding the right produce.
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Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Grocery Clerk (Bakery/Deli) will be able to inform customers of bakery and/or deli specials.
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This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop. Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards.
Full-timeExpandUpdated 7 days ago - UpvoteDownvoteShare Job
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Deli/Bakery workers must be willing/able to cook/fry/serve food for orders and food hotline. We are looking for talented, reliable, trustworthy individuals that can provide superior customer service in the following positions: Cashier, Stock, Deli & Bakery, and Meat Market.
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Bakery/Deli Clerk should offer product samples to help customers discover new items or products they inquire about. Recommend deli or bakery items to customers to ensure they get the products they want and need.
Part-timeExpandUpdated 7 days ago - UpvoteDownvoteShare Job
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They also share their knowledge and expertise in the bakery, floral, Starbucks and deli departments – oh, and there’s the coffee and salad bars too. Address: USMD-Severna Park-575 Ritchie Highway Store Code: GF - Store Admin (2502324) Who is Giant.
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About the Position:We're looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do:Consistently provide excellent guest service, which includes:" Engaging with our guests to learn their wants and needs so that you can help them create their meal solution.
Part-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Were looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. Were looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
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Bakery or Deli experience is helpful. Use all equipment in bakery such as the refrigerators, freezers, slicers, and ovens according to company guidelines. From one tiny Cincinnati grocery store more than a century ago, we've grown into what today is the nation's largest grocer with nearly 2,800 stores in 35 states operating under 28 different names.
Part-timeExpandUpdated 7 days ago - UpvoteDownvoteShare Job
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Today, we're proudly serving King Soopers customers in over 115 stores throughout Colorado and Wyoming. Based in Colorado, King Soopers merged with The Kroger Company in 1983. Apply today to become part of our King Soopers family.
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Discounts on pet insurance, daycare, event tickets, and many more. Early Earn Wage Access ( You can access up to 50% (max $500) of your earned wages on-demand per pay period) Create a hospitable shopping experience by merchandising and stocking our products and specialty items throughout the day, while also making sure nearby guests are assisted.
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You won't just bake bread in our bakery. Work in our deli and you'll be on the front-lines of customer service. Paid time off benefits include parental leave, family care leave, bereavement, jury duty, and voting.
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PRIMARY PURPOSEProvide quality customer service within the Deli Bakery Department. Understand and use company tools such as; average cost inventory system (ACIS) and ordering (CAO) Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses.
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As a Bakery/Deli Clerk, this is – I successfully initiate, develop, and foster relationships with others. As a Bakery/Deli Clerk, this is – I anticipate and recognize customer needs and remain dedicated exceeding customer expectations.
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