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Mastering a cooking specialty (butcher, oyster, shucker, baker, charcuterie, breakfast cook), prepare food items following recipe cards, as well as production, portion, and presentation standards.
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Our small grab & go eateries serve a variety of piping hot biscuits, pimento cheese sandwiches, and other locally inspired breakfast, lunch, and late-night treats. As an Eatery Baker, you are the face of our company.
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Extruder Operator Schedule Monday- Thursday, 10-hour shift, 30 mins lunch or Tuesday- Friday, 10-hour shift, 30 mins lunch $18- $20 depending on experience Temp to Hire POSITION OBJECTIVE : The Process Technician is responsible for extruding, milling, applying, and testing samples using laboratory size equipment as per established procedures.
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Campers can enjoy perfectly executed entrees or they may enjoy an offering from the Morning Fruit and Yogurt Bar at breakfast and during lunch and dinner, the Salad Bars. No camper is left without personalized care.
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We're committed to sourcing healthy, local ingredients for our bagels, breakfast and lunch sandwiches, soups, salads, smoothies, fresh-baked sweets and more. Baker ( "early-bird" on the oven.
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Look for the "Slow Rise" breads in your neighborhood market and come have lunch by the Nashoba Brook. So Nashoba Brook Bakery is a wholesale bread and pastry business, a retail bakery, a café, a takeout lunch spot, and a coffee shop all under one roof.
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Wolfoods is practiced and prepared to cook for an array of diets ranging from Kosher to Nut Free, or Gluten Free to Vegan. All Culinary staff will live on site at the job location - Room, Board, & Travel Assistance are provided.
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Must live on-site in a rural setting with the possibility of shared living spaces. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers on the importance of Balanced Diets and Green Initiatives.
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We like to get together and have fun - group outings, branch cookouts, company recreational sports leagues, lunch and learns, fantasy football leagues, and more happenings throughout the year. Baker Roofing Company - Commercial Roofing Estimator.
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Efficient preparation and baking of our signature items, including, bagels, artisan breads, and other baked goods. Be one of the first to greet the dough each morning as part of our bake team! Do you have a passion for food, and enjoy working behind-the-scenes.
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Wolfoods operates summer camp kitchens across the country between May - September. Each meal offers something freshly baked on site by one of our professional bakers in the camp Bakery. Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.
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Looking for seasonal, summer opportunities. May act as kitchen supervisor in the absence of other Wolfoods staff. Seasonal Summer Contracts. Safe Special Diet and Allergen food preparation. Prep and bake all bakery items for the menu and special events.
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Our Culinary Professionals must perform skilled scratch made food production while supervising and coaching support staff in the kitchen and dining hall. We are looking for and experienced, motivated, and capable BAKERS/ PASTRY CHEFSThis is a HANDS-ON & demanding position.
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This work requires initiative, leadership, hands-on self-reliance, judgement, teaching, and ability to delegate tasks. This position requires the ability to communicate with children, exchange students, front and back of house staff, directors, managers, counselors, leaders, specialists, and diners professionally and effectively.
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The position requires the ability to flawlessly execute the Wolfoods Camp Food Service Program. You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp.
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