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Must know the “layout” of the kitchen and back of the house area where you are working, ( - know where the closest First Aid office, bathroom and staircase are), and be able to direct staff and guests to their designation.
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Management of all back of house staff in a high volume kitchen, including ongoing training , development, and follow up. Strong knowledge and attention to detail on back of the house operations including: staff supervision, inventory controls and food/labor cost, and product quality.
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A minimum of 2 years' experience as a kitchen manager/managing back-of-house operations, either in Quick Service Restaurant (QSR) or full-service restaurant. The Kitchen Manager is responsible for overseeing the daily operations of their restaurant's back-of-the-house.
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Front of house and back of house cleaning, assisting with the cleanliness of the cafeteria, kitchen and eating area. We would like to invite you to consider becoming a part of an organization that is dedicated to changing the way that nutrition, culinary arts, environment, and leadership are delivered.
$13 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Restaurant Back of House / Culinary / Kitchen Team. Our team is eager to craft good-tasting, nutritious food made for Every/Body. We threaded Original ChopShop together with bits and pieces of our hearts + we believe that food should not only taste good, but make you feel good, too.
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We’re hiring immediately for restaurant Team Members to join us in the back of house as a cook. Show off your culinary skills and wow with the sauté pan! We foster an environment that makes you feel a part of something special, and when it comes to the restaurant business, we are a bit uncommon.
$12 - $18 an hourPart-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
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We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment.
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Tipping eligible states include AZ, CO, IA, ID, IL, IN, KS, KY, MD, MN, MO, NC, NV, NY, OH, OR, PA, UT, VA, WA, WI. As of May 31st, 2023, the average hourly rate for tipping across company owned restaurants is $2.40 per team member.
Part-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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These culinary roles will be responsible for creating all of the dishes on our menu and duties will include preparing and cooking a variety of different dishes. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better.
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Ability to meet physical requirements of the position, including walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling, or moving objects up to 55 pounds. We are looking for those who will continue to help us bring uncommon goodness to life by taking care of our guests.
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We offer great restaurant culinary careers for grill cooks (concinero / cocinera / Jefe / Jefa) who have back of house meat butchering, meat prepping, grilling and cooking, chef / kitchen experience in a high volume restaurant environment.
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Consistently maintain proper stocking, cleanliness, and sanitation of back-of-house areas. Is comfortable in a restaurant kitchen and with the use of culinary tools, equipment, and techniques.
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Noodles & Company is more than fast food - we’re a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). Mentoring and leadership development program.
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Responsible for overall performance of Culinary Operations in the Restaurant. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served.
Full-time/part-timeExpandApply NowActive JobUpdated 2 days ago
back of house culinary jobs
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