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What you bring to the table:Minimum 1 year of experience as an Assistant General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick serve restaurant (QSR.
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Hiring – Assistant General Restaurant Manager. Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. 50% dining discount at all Fox Restaurant Concept locations.
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Keywords: Assistant General Manager, Location: Brandon, SD - 57005. As an Assistant Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.
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You will assist in leading all front of house operations, providing insight and guidance to every member of the team, working closely with the general manger and corporate operations teams to further the success of the restaurant.
$75,000 - $90,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals.
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A minimum of 2 years experience in a restaurant supervisor/assistant manager role, either in Quick Service Restaurant (QSR) or full-service restaurant. The Assistant Restaurant Manager will help lead, with a focus on exceptional customer service and results.
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Job Description Job Title: Assistant General Manager. Job Description: The Assistant General Manager is responsible for all aspects of food and beverage operations.
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Restaurant General Managers and Assistant Managers are to notify the District Supervisor, the Region Human Resource Manager or the Regional Director or Vice President. · Restaurant hourly Team Members are to notify the General Manager, Assistant General Managers, Assistant Manager, the District Supervisor or the Regional Human Resource Manager.
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College graduate with a two or four year degree in Hotel/Restaurant, Management, Business or associated field, who is entering the full time work force or has successfully demonstrated leadership abilities and business acumen in role of assistant manager.
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Now looking for Assistant Managers and General managers in Training! The ideal candidate will have strong skills in math and restaurant management, strong oral skills, solid interpersonal and conflict resolution skills, and the ability to make smart decisions.
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We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more.
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Actively coach and develop the store Assistant General Manager, Kitchen Manager and Service Managers to succeed within the Ascension Guide. The honeygrow General Manager (GM) is the primary leader of their store.
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Similar Jobs (5) Wendy's Assistant General Manager - McDonough, GA - 1169 Highway 20/81 locations McDonough, GA time type Full time posted on Posted 30+ Days Ago Wendy's Shift Manager - McDonough, GA locations McDonough, GA time type Full time posted on Posted 30+ Days Ago About Us Inspired by Opportunity, Success through Service.
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The Assistant Manager is an individual who partners with the General Manager to lead and support the success of their restaurant. Teach, coach, lead and motivate the team while managing the day-to-day operations of running a restaurant.
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Support the General Manager in the use of all systems and restaurant training programs. Krystal Assistant General Managers understand the importance of providing great energy for restaurant teams and being fresh, friendly and fast for our guest, while focusing on restaurant operations.
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