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Sous Chef
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Part-time
- As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees.
- The Sous Chef is a true team player, filling in for the Executive Chef as needed.
- The steaks are high when it comes to upholding quality standards in food preparation and cleanliness as a Sous Chef. At the center of all of this, you maintain an atmosphere of customer engagement with an emphasis on providing fast and friendly customer service.
- Albertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company’s philosophy.
- Albertsons Companies is committed to bringing people together around the joys of food and to inspire well-being by transforming the grocery and pharmacy-health experience for our customers.
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