Operator 3, Bakery-Packing
Last updated 13 days ago
- Associated topics: cocinera de la parrilla, cocinera de la preparacion, cocinero de la preparacion, diner, food preparation, lunch, meat cutter, persona de parilla, salad, steakhouse
- Our leading bakery brands in North America include La Brea Bakery, Otis Spunkmeyer, and Oakrun Farm Bakery.
- Production Supervisor Position Purpose The Operator 3, Bakery-Packing has the primary responsibility of contributing to all phases of the team-oriented production process.
- Therefore, they must be flexible and adaptable as they may be required to rotate job assignments throughout production and packaging, to monitor both equipment and food according to ARYZTA standards, and to make real time, accurate decisions that affect order fulfillment and food quality.
- Food Manufacturing Experience Physical Requirements The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
- Job Description: ARYZTA is a global baking company with a Passion for Good Food. We provide our retail and foodservice customers with a portfolio of bakery solutions so they can deliver memorable, delicious food to consumers.
- With operations in the United States, Canada, South America, Europe, Asia, Australia and New Zealand, ARYZTA has become a global leader in the baked goods industry and one of the largest specialty bakery companies in the world.
- In addition to quality and compliance, it is the responsibility of an Operator 3, Bakery-Packing to contribute to maintaining a safe work environment for themselves, fellow employees and our customers.
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