Upvote
Downvote
Meat Manager
Share Job
- Suggest Revision
$17.5 - $18.09 an hour
- Position Title: Meat Manager Department: Meat Supervisor: Assistant Branch Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor.
- We are a privately-owned, multi-billion-dollar company and operate 150+ warehouses & distribution centers in 37 states.
- Position Summary: The Meat Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines.
- Operate equipment (e.g., box cutter, knives, scales, compactor, hi-los, scooters, scissor lifts) according to company & OSHA guidelines.
- Follow basic product handling procedures in accordance with company & HACCP policy.
Active Job
Updated 2 days agoSimilar Job
Relevance
Active