Former federal prosecutors Rick Rosenfield and Larry Flax combined their passion for food with fresh high-quality ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, Thai Chicken, and Jamaican Jerk Chicken, cooked in an open kitchen.
This is the place for taste makers, rule breakers and Earth shakers who conquer challenges by daring to work on the edge and thinking outside the box.
We opened our first restaurant in Beverly Hills in 1985.
Minimum of two years FOH & BOH management experience in a high volume, faced paced restaurant
Lead and inspire the team with a people-first mentality to build on CPK's best in class culture
Deliver on culinary expectations within the brand - lead the team to ensure proper recipe execution and CPK standards
But it doesn't stop there; you'll also find us bringing smiles to the pizza aisle in your grocer's freezer, taking the edge off travel fatigue in major airports all over the world, feeding eager fans at sports stadiums and students on college campuses.
Build a team around hospitality and culinary execution and developing top talent to drive the business forward - foster career growth and cross training for the team