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Amergent Hospitality GroupPortland, OR
Full-time
  • Associated topics: cafeteria, cocinera, cocinera de la preparacion, cocinero, dinner, food prep, lunch, maker, sandwich, wok cook
  • Must have a current State Food Handler's Card, and a current State service permit (or the ability to get one within 30 days).
  • Responsible for maintaining cleanliness of all front and back of house areas in the restaurant.
  • Responsible for processing guest orders, bagging orders and preparing beverages.
  • Responsible for taking guest orders, bagging orders and preparing beverages.
  • Is proficient in all aspects of our food preparation including; grill station, build station, fryers and prep.
  • Must have flexible availability and be able to work evenings and weekends.
  • Requirements: Must be able to continuously stand or walk as well as to bend, squat, and lift up to 50 pounds.
Last updated 6 hours ago

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