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General Manager
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$165,000 - $180,000 a year
Full-time
- The Community Food Co-op (Co-op) is a $40+ million, member-owned, natural foods and wellness retailer committed to a triple bottom line.
- The GM reports to the Board of Directors who are democratically elected by the Co-op membership.
- The GM's performance will be evaluated through systematic monitoring of expectations established in policies on asset protection, financial conditions, business planning and financial budgeting, staff treatment and compensation, treatment of consumers, membership equity and benefits, communication and support to the board, board logistical support, and emergency management succession.
- The GM has full responsibility for all aspects of running a successful, cooperatively owned, natural foods grocery store.
- Identify growth opportunities and innovative initiatives to enhance the store's profitability and community impact, and advance the Co-op's mission, vision, and values.
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