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Dishwasher
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$13 a year
Part-time
- Overview Assist Stewarding Supervisor and Restaurant Outlets in the cleaning and organizing of the Food and Beverage Outlets.
- 13/hour Responsibilities Promptly and carefully sort soiled ware so that it can be put through the dish or pot machine properly.
- Keep dish machine properly cleaned and filled with water per hotel standards.
- Qualifications Knowledge of service ware and how to maintain same in order to compliment guest experience.
- Ability to grasp, lift and/or carry, or otherwise, move or push goods on a hand cart/truck weighing a maximum of 200lbs.
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