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Full-time
- PLEASE NOTE: Before applying for this position, you MUST be available to work anytime in the early morning to late afternoons on weekdays (between 5:00am and 4:00pm) Monday thru Sunday.
- Team Environment - Communicate appropriately with fellow team members, treating others fairly and with respect.
- Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
- Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.
- Profitability - Effectively execute restaurant standards and marketing initiatives.
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