Raising Cane''s

Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.. We are hiring immediately for Cooks that can work all shifts: opening shifts, closing shifts and everything in between.. Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Cook on the team.. Restaurants closed most holidays including: MLK Day, Easter, Memorial Day, 4th of July, Labor Day, Thanksgiving, Christmas and New Year's Day

cook

<br /> Raising Cane's - 3150 Harbor Blvd. [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Raising Cane's, you'll: Give exceptional customer service to guests and taking/fulfilling their orders; Work the front counter, lobby and drive-thru area of location; Serve the freshest, never frozen cook-to-order chicken finger meals in a timely manner...Hiring Immediately >> <br /><br/> Associated topics: baker, cocinera de produccion, cocinero de la preparacion, commercial kitchen, dinner, food preparation, line cook, prep cook, salad, wok cook

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