Expired 5 years agoInactive Job
- Hours are 7am to 3pm, Tuesday, Wednesday, and Thursday.
- Position also requires restocking condiments, cutlery, ice, drinks, making the daily coffee and tea, and cleaning of stainless surfaces/glass.
- Cashier needed three days a week who is familiar with the Clover POS, or is a quick learner.
- Also keeping dining room swept and clean when possible.
- Please review all application instructions before applying to Cajun Cowboy Catering.
- By pressing continue, you will see questions from the employer that are part of this application.
- Experience is helpful and a "food Handlers Card" is a plus.
- Cashier/Cooking: 1 year
Links for Cajun Cowboy Catering