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Cafeteria Manager Trainee - External
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Intern
- Summary: Performs a variety of tasks designed to gain hands-on experience and knowledge in order to perform the duties of a cafeteria manager.
- Focus of training will be on rules and regulations, record keeping, and menu and inventory management for the CMS School Nutrition program.
- Incumbents will be guided by a training manager while they acquire skills needed for promotion to cafeteria manager.
- Incumbents in this class serve under training conditions while acquiring the necessary skills and knowledge for promotion to Cafeteria Manager.
- Learns HAACP procedures and Health Department regulations as they apply to school food service
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